JOINT FAO/WHO FOOD STANDARDS PROGRAMME ... - Cclac.org

ALINORM 07/30/24 Page 42Mr Matthew LANTZManager, Chemical and Technical Services, BryantChristie Inc.1425 4th Ave., Suite 808, WA 98101SeattleUSATel: 206-292-6340Fax:206-292-6341E-mail: matthewl@bryantchristie.comDr Gabriele LUDWIGSenior Manager, Global Technical & RegulatoryAffairsAlmond Board of California1150 9th St, Suite 1500Modesto, CA 95354USATel: +209-765-0578Fax:+209-549-8267E-mail: gludwig@almondboard.comMs Kathy MONKSenior Regulatory SpecialistEnvironmental Protection AgencyOne Potomac Yard 7505P2777 S. Crystal Dr.Arlington, Virginia 22202USATel: +1-703-308-8071Fax:+1-703-305-9382E-mail: monk.kathy@epa.govMr Mark WIRTZInterdisciplinary ScientistUnited States Food and Drug Administration5100 Paint Branch ParkwayMail Code HSF-002College Park, Maryland 20740USATel: 1 301 436 2001Fax:1 301 436 2641E-mail: mark.wirtz@fda.hhs.govINTERNATIONAL GOVERNMENTALORGANIZATIONSFOOD AND AGRICULTUREORGANIZATION OF THE UNITEDNATIONS (FAO)ORGANISATION DES NATIONS UNIESPOUR L'ALIMENTATION ETL'AGRICULTUREORGANIZACIÓN DE LAS NACIONESUNIDAS PARA LA AGRICULTURA Y LAALIMENTACIÓNDr Gero VAAGTSenior Officer, Plant Production and ProtectionDivision, FAOViale delle Terme di CaracallaRome 00153ItalyTel: +39 06 57055757; 348 0831999; +39 0657054762Fax:+39 06 57053224; +39 06 57056347E-mail: Vaagt@fao.orgMs Yong Zhen YANGAgricultural Officer and JMPR SecretaryViale delle Terme di CaracallaRome 00153ItalyTel: +39 06 57054246Fax:+39 06 57053224E-mail: YongZhen.Yang@fao.orgINTERNATIONAL ATOMIC ENERGYAGENCY (IAEA)Dr Peter Josef BROOESSERFood Safety SpecialistWagramer Strasse 5ViennaAustriaTel: +43-1-2600 26058Fax:+43-1-26007Email: j.brodesser@iaea.org