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Hypoglycaemia in Clinical Diabetes

Hypoglycaemia in Clinical Diabetes

Hypoglycaemia in Clinical Diabetes

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1 Normal Glucose Metabolismand Responses to<strong>Hypoglycaemia</strong>Ian A. Macdonald and Paromita K<strong>in</strong>gINTRODUCTIONControl of blood glucose is a fundamental feature of homeostasis, i.e., the process by whichthe <strong>in</strong>ternal environment of the body is ma<strong>in</strong>ta<strong>in</strong>ed stable allow<strong>in</strong>g optimal function. Bloodglucose concentrations are regulated with<strong>in</strong> a narrow range (which <strong>in</strong> humans is known asnormoglycaemia or euglycaemia) despite wide variability <strong>in</strong> carbohydrate <strong>in</strong>take and physicalactivity. Teleologically, the upper limit is defended because high glucose concentrationscause microvascular complications, and the lower limit, because the bra<strong>in</strong> cannot functionwithout an adequate supply of glucose. In this chapter the mechanisms that protect aga<strong>in</strong>sthypoglycaemia <strong>in</strong> healthy <strong>in</strong>dividuals and the physiological consequences of low glucoseconcentrations are discussed.NORMAL GLUCOSE HOMEOSTASISHumans evolved as hunter-gatherers and, unlike people today, did not consume regularmeals. Mechanisms therefore evolved for the body to store food when it was <strong>in</strong> abundance,and to use these stores to provide an adequate supply of energy, <strong>in</strong> particular <strong>in</strong> the form ofglucose when food was scarce. Cahill (1971) orig<strong>in</strong>ally described the ‘rules of the metabolicgame’ which humans had to follow to ensure their survival. These rules were modified byTattersall (personal communication) and are as follows:1. Ma<strong>in</strong>ta<strong>in</strong> glucose with<strong>in</strong> very narrow limits.2. Ma<strong>in</strong>ta<strong>in</strong> an emergency energy source (glycogen) which can be tapped quickly for flee<strong>in</strong>gor fight<strong>in</strong>g.3. Waste not want not, i.e., store (fat and prote<strong>in</strong>) <strong>in</strong> times of plenty.4. Use every trick <strong>in</strong> the book to ma<strong>in</strong>ta<strong>in</strong> prote<strong>in</strong> reserves.<strong>Hypoglycaemia</strong> <strong>in</strong> Cl<strong>in</strong>ical <strong>Diabetes</strong>, 2nd Edition.© 2007 John Wiley & Sons, LtdEdited by B.M. Frier and M. Fisher

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