You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
exposure<br />
Here are a few places and events <strong>Velvet</strong> have attended this month...<br />
Entertainment<br />
Clarice House Bannatyne Opening<br />
Cambridge Style Week<br />
What<br />
Duncan Bannatyne, Dragon from Dragon’s Den, unveiled the new<br />
£750k refurbishment of Clarice House. The Bannatyne Group took<br />
ownership of Clarice House in late 2015. There were over 400 guests<br />
who were all eager to see the new gym and fitness suite facilities.<br />
Where<br />
Clarice House, Bury St Edmunds<br />
Duncan Bannatyne and Rachel Cracknell<br />
What<br />
Cambridge Style Week’s Night of Fashion saw a selection of local<br />
boutiques like Modish, leading brands such as Hobbs and Cath Kidston<br />
and emerging designers along the catwalk, as well as pop-up stalls, talks<br />
and performances.<br />
Where<br />
The Guildhall, Cambridge<br />
Nicky Shepard and Sammi Nice<br />
St James’s Palace<br />
Eadonstone’s February Food Fest<br />
What<br />
Gemma and John took a day out to meet HRH The Princess Royal,<br />
President of the Animal Health Trust at St James’s Palace. HRH The<br />
Princess Royal, presented her views on the international importance of<br />
the Animal Health Trust by highlighting recent projects such as the ‘Give<br />
a Dod a Genome’ initiative.<br />
Where<br />
St James Palace, London<br />
What<br />
An open day with Great British Bake Off finalist, Ian Cumming,<br />
Masterchef finalist and chef Alex Rushmer aswell as the head butcher,<br />
Miles Nicholas from Gog Magog, showcasing not only local talent, but<br />
also Eadonstones hand-made kitchens and granite work tops.<br />
Where<br />
Eadonstone, The Stone Yard, Cambridge<br />
Ian Cumming and Becca Plaxton<br />
<strong>Velvet</strong> <strong>Magazine</strong> | Apr <strong>2016</strong> 39