06.05.2016 Views

Eat Dat!

Eat_Dat_Cookbook-1443803749

Eat_Dat_Cookbook-1443803749

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Smart Snacking<br />

• Plan ahead! Snacking is an important part of your diet. Make plans to have a sensible<br />

snack or two each day.<br />

• Portion snacks like chips, pretzels, and trail mix into snack-size containers, such as<br />

plastic bags, as soon as you buy them so they are in smaller servings.<br />

• Keep a variety of snacks readily available (hard boiled eggs, low-fat yogurt, oatmeal).<br />

• Don’t snack while distracted, like watching TV or surfing the Internet.<br />

• Keep healthy snacks visible and junk food out of sight.<br />

Weight Loss<br />

Replace sodas and other high calorie drinks with water.<br />

• Sodas have about 100-200 calories per serving. Replacing 1-2 glasses of soda per day<br />

with water can save you up to 400 calories. Replacing 2 sodas per day with water for an<br />

entire month could spare you nearly 3.5 pounds! Finding small ways to cut out large<br />

amounts of calories can make a major difference!<br />

Reduce your calorie intake by 250 calories per day and incorporate physical activity.<br />

• Nutrition experts and doctors agree that one to two pounds a week is a good and healthy<br />

weight loss goal. This being said, it takes a weekly 3,500 calorie difference from what<br />

your body needs to either gain or lose a pound. If you want to lose a pound per week,<br />

reduce your calorie intake by 250 calories a day and incorporate daily physical activity<br />

that will also burn 250 calories. This will put you on track to lose a pound a week!<br />

Watch portion sizes.<br />

• Cutting back on portion sizes is helpful for people trying to lose weight but is also a good<br />

way to make sure you are getting all the important food groups.<br />

• Read nutrition labels to determine how much 1 serving size is and try to stick to that<br />

serving for your meals and snacks.<br />

• <strong>Eat</strong>ing on a small plate can help you eat smaller portions at meals.<br />

• Portioning foods into smaller containers for snacks will keep you from oversnacking.<br />

<strong>Eat</strong> More Fiber and Whole Foods<br />

Try to add more fruits, vegetables, whole grains, and legumes (beans) to your diet.<br />

• These fibrous foods can help you to maintain normal cholesterol levels, normal blood<br />

sugar levels, support bowel regularity, and maintain a healthy weight.<br />

77

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!