Crocodile Magazine January 2017
Get a glimpse of the future in this primarily blue and purple edition of the Really Independent Florida Crocodile!
Get a glimpse of the future in this primarily blue and purple edition of the Really Independent Florida Crocodile!
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UF TO INSTALL NEW<br />
COLD LEFTOVERS<br />
DISPENSERS<br />
The University is hoping the program doesn’t take away from Meal Plan sales.<br />
Priapus<br />
<strong>Crocodile</strong> Staff Writer<br />
A<br />
UF official has announced<br />
that UF will be replacing<br />
all vending machines on<br />
campus with a new alternative<br />
that will sell primarily cold<br />
leftovers for students.<br />
The new dispensers are part<br />
of a new initiative to provide<br />
more substantial food options<br />
for students who are too busy<br />
to wait in line at dining halls or<br />
local restaurants, said Head of<br />
Student Diet Lisa Tupper.<br />
“We noticed that a lot of<br />
students were living off of<br />
granola bars and Doritos<br />
because that’s all our vending<br />
machines had,”<br />
Tupper said.<br />
“These new dispensers will<br />
finally give students a healthier<br />
option while giving them a taste<br />
they won’t believe didn’t come<br />
straight from their kitchen at<br />
home!”<br />
Tupper said that they currently<br />
plan for the dispensers to<br />
carry cold mashed potatoes,<br />
half eaten pints of lo-mein, 6<br />
varieties of pasta salad, and a<br />
“mystery” flavor pudding.<br />
The options were chosen<br />
after months of detailed and<br />
extensive research on the eating<br />
habits of students at home<br />
staff@thecrocodile.org<br />
The machines will have yesterday’s food at today’s prices and temperature.<br />
versus at school, and Tupper said<br />
they actually made the efforts<br />
to visit the parents of students<br />
at UF to see what they were<br />
cooking up in their hometowns.<br />
“We actually were expecting<br />
to have to introduce gourmet<br />
chefs or figure out a way for<br />
students to heat up their<br />
lunches,”<br />
Tupper said.<br />
“Instead, we were shocked<br />
to see that over 98% of our<br />
students eat almost exclusively<br />
cold pizza slices and whatever is<br />
leftover from yesterday’s meal in<br />
the fridge.”<br />
So far, students have reacted<br />
with excitement to the new food<br />
option on campus. Dining halls<br />
have seen lower numbers, and<br />
janitors have reported cleaning<br />
up almost half the amount<br />
of abandoned granola bar<br />
wrappers than usual. However,<br />
many have confided to <strong>Crocodile</strong><br />
reporters that they will continue<br />
to steal their roommates food<br />
instead.<br />
Writing footers is harder than writing articles<br />
<strong>January</strong> <strong>2017</strong><br />
13