The Don Zoccoli Family Recipe Book

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The Don’s Sautéed Potatoes Ingredients 10-15 Yukon Gold Potatoes 4 Shallots 3 Cloves of Garlic 1/4 Cup of Parsley 2 Cups of Sliced Mushrooms 1/2 Cube of Butter 1 Tsp of Yellow Mustard 1/4 Cup of Chicken Broth 1 Tsp of DZ Seasoning PREPARATION Boil the potatoes in salted water. Add butter to a fry pan. Slice the shallots, cloves of garlic, chop the parsley and add to the pan. Add the sliced mushrooms and sauté for 5 minutes. Slice the potatoes in quarters and add them to the fry pan. Sprinkle DZ Seasoning all over and add the chicken broth and yellow mustard. Mix and sauté for a few more minutes. 69
The Don’s Spanish Rice Ingredients 2 Cartons of Chicken Broth 1 Cup White Rice 1 Can of Chopped Mild Green Chili 1 Jar of Picante Sauce or Salsa 1 Tsp of DZ Seasoning 1 Tbsp of Butter PREPARATION Bring the chicken broth to a boil, add the rice, chopped mild green chili, picante sauce or salsa, DZ Seasoning and butter. Cover and let simmer on low for 20 to 25 minutes. 70
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eakfast The Don’s Breakfast Berry
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BEEF The Don’s Filet Shish Kabob
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It is essential to keep in your pan
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The Don’s Crème Brulee French To
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The Don’s Fruit Pancake Soufflé
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The Don’s Joe’s Eggs Preparatio
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The Don’s Quiche PREPARATION Butt
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Ingredients 3 Carrots 1 Whole Celer
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The Don’s Braciole Ingredients 4-
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1 Pound (21-32) Tiger Shrimp Cleane
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2 Cups of Bread Flour 1 Tsp of Salt
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The Don’s Baked Rosetti Ingredien
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First put the mayonnaise in a bowl.
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6 Ripe Roma Tomatoes 1 Bunch of Fre
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The Don’s Ricotta Bruschetta Loaf
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4 Cups of Flour 1 Tsp of Sugar 3 Ts
Page 51 and 52: The Don’s Chicken Soup Ingredient
Page 53 and 54: The Don’s Gnocchi Clam Chowder Pr
Page 55 and 56: The Don’s Minestrone Soup PREPARA
Page 57 and 58: The Don’s Split Pea Soup Ingredie
Page 59: 6 Cups of Chicken Broth 2 Onions 2
Page 64 and 65: The Don’s Butternut Squash Arugul
Page 66 and 67: The Don’s Grilled Caprese Portabe
Page 68 and 69: The Don’s Potato and Veggie Salad
Page 70 and 71: The Don’s Romaine Salad Ingredien
Page 75 and 76: The Don’s Rib Eye Steak Pita Ingr
Page 77 and 78: The Don’s Muffaletta Ingredients
Page 79 and 80: The Don’s Short Rib Sandwich Prep
Page 81 and 82: The Don’s Roasted Duck Sandwich P
Page 83 and 84: The Don’s Chicken Caprese Salad S
Page 85 and 86: The Don’s Lamb Burger PREPARATION
Page 87: The Don’s Stromboli INGREDIENTS S
Page 92 and 93: The Don’s Cheesy Butter Garlic Sw
Page 94 and 95: The Don’s Garlic Rosemary Olive O
Page 96 and 97: The Don’s Grilled Portabella Mush
Page 98 and 99: The Don’s Mashed Potatoes Ingredi
Page 102 and 103: The Don’s Veggie Dish Ingredients
Page 107 and 108: Ingredients 2 Tbsp of Garlic 2 Onio
Page 109 and 110: Ingredients See “The Don’s Mari
Page 111 and 112: Ingredients 1 Large Chuck Roast 1 B
Page 113 and 114: The Don’s Pasta Masha Beduo Ingre
Page 115 and 116: The Don’s Pasta Fusilli Ingredien
Page 117 and 118: Ingredients 6-8 Short Ribs 8 Ounces
Page 119 and 120: The Don’s Creamy Pesto Pasta with
Page 121 and 122: The Don’s Gnocchi and Pesto Sauce
Page 123 and 124: The Don’s Shrimp Scampi Pasta Ing
Page 125 and 126: The Spicy Jambalaya Pappardelle Pas
Page 127: The Don’s Vodka Tomato Cream Sauc
Page 132 and 133: The Don’s Bolognese Sauce Sauce A
Page 134 and 135: The Don’s Butter Garlic Parsley S
Page 136 and 137: The Don’s Pesto Sauce PESTO INGRE
Page 138 and 139: The Don’s Vodka Tomato Cream Sauc
Page 143 and 144: The Don’s Filet Shish Kabobs Ingr
Page 145 and 146: The Don’s New York Steak Marsala
Page 147 and 148: The Don’s New York Steak Piccata
Page 149 and 150: The Don’s Veal Parmesan Preparati
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Slice the Roma tomatoes and slice t
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The Don’s New York Steak with Roa
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Ingredients 1 London Broil Roast 1
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The Don’s Beef Stew INGREDIENTS 6
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The Don’s Meatloaf Ingredients 3
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PREPARATION The Don’s Breaded Mea
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The Don’s Rib Eye Stir Fry Prepar
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The Don’s Steak Tacos Preparation
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The Don’s Short Rib Coq Au Vin In
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The Don’s Chicken Parmesan INGRED
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The Don’s Chicken Piccata Prepara
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The Don’s Rolled Chicken Scallopi
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Ingredients 2 Whole Chickens 5-7 Ou
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The Don’s Chicken Salsa Verde PRE
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The Don’s Chicken Stew Ingredient
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INGREDIENTS 2 Whole Fryers 1 Onion
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Ingredients 1 Celery Whole Stalk 1
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Ingredients 3-4 Skinless Boneless C
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The Don’s Roasted Pulled Pork PRE
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The Don’s Pork Marsala Ingredient
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The Don’s Pork Scallopini INGREDI
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The Don’s Pesto Marinated Bone in
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The Don’s Pork Schnitzel Ingredie
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The Don’s Baked Roasted Italian S
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The Don’s Sausage Fajitas Ingredi
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Ingredients 2 Whole Crabs 20 Clams
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The Don’s Lemon Zest Poached Salm
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The Don’s Stuffed Lobster Tails I
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The Don’s Tilapia Filets Ingredie
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2-3 Pounds of Venison Meat 2 Yellow
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The Don’s Braised Rabbit Ingredie
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Soak the wild ducks in vinaigrette
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The Don’s Roasted Lamb Osso Bucco
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The Don’s Wine Simmered Lamb Prep
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Cut the pheasants into smaller piec
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The Don’s Pickled Pig’s Feet In
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The Don’s Cabbage Rolls Ingredien
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The Don’s Risotto Milanese Ingred
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The Don’s Stuffed Zucchini Ingred
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The Don’s Baked Alaskan Dessert P
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Ingredients 5 Fresh Ripe Peaches or
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The Don’s Lemon Meringue Pie PIE
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The Don’s Scones 2 Cups of Bisqui
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The Don’s Cucciddati FILLING 4 Cu
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The Don’s Chocolate Ricotta Break
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Karen’s Carrot Cake Ingredients 2
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Karen’s Sesame Cookies Ingredient
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The Don Zoccoli Family Recipe Book

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