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THE DISHES | DINING<br />
Spice Heaven<br />
Set in the heart of Kuala Lumpur, Goa by Sapna Anand<br />
is a newly launched restaurant by celebrity chef and<br />
book author, Sapna Anand that is bound to delight spice<br />
lovers. Classic Goan dishes of eclectic regional flavour<br />
are featured in Chef Sapna’s personally curated menu.<br />
Saint Pierre is situated within the swanky W Kuala Lumpur.<br />
Among them are the Rava Seafood Fry, offering a medley<br />
of fresh seafood coated in spices and crusted in semolina,<br />
the Konkan Ghee Roasted Chicken Tortillas originating<br />
from the coastal town Kundapur of Karnataka, and the<br />
ever beloved Goan Beef Vindalho. <strong>The</strong> restaurant is<br />
located at No.9 Jalan Pinang 50450 Kuala Lumpur.<br />
Beauty Goodness<br />
Savour the essence of health and beauty<br />
with every steaming pot of soup at<br />
the newly opened Beauty In <strong>The</strong> Pot.<br />
Inspired by the culture of food for health,<br />
the menu presents various nourishing<br />
soup bases, which includes the all-time<br />
favourite Beauty Collagen Broth and<br />
Spicy Nourishing Broth. With an array<br />
of premium ingredients and homemade<br />
specialties prepared by a team of skillful<br />
chefs, be ready for a culinary feast at<br />
Beauty In <strong>The</strong> Pot. Find the restaurant at<br />
<strong>The</strong> Gardens Mall.<br />
TM | JANUARY/FEBRUARY <strong>2020</strong><br />
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