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www.ashburtoncourier.co.nz<br />
Matt follows in family furrow<br />
TONI.WILLIAMS<br />
@ashburtoncourier.co.nz<br />
Ploughing newcomer Matt<br />
Ridge, of Highbank, seta<br />
personal goal to not come last<br />
at this year’s New Zealand<br />
Ploughing Championships,<br />
and he didn’t.<br />
He placed 11thinthe silver<br />
plough conventional class, but<br />
unexpectedlyearned the<br />
Fairhall trophy; an accolade<br />
for the highest placed<br />
competitor who has never<br />
placedinthe top five of<br />
competition up to and<br />
including the recent national<br />
championships.<br />
The trophy can only be won<br />
onceandcovers thereversible<br />
and the silver plough<br />
conventional classes. There<br />
were 15 ploughmen in the<br />
silver plough andfour in the<br />
reversible competitions.<br />
Ridge,30, only took up the<br />
sport three years ago. He was<br />
chuffedwith the trophy.<br />
It showed he was getting<br />
somewhere and was“on the<br />
right furrow”.<br />
The former Methven Young<br />
Farmer started after attending<br />
aploughing muster being held<br />
to encouragepeopleintothe<br />
sport. He quite likedit.<br />
“It was more complicated<br />
than Ithoughtitwas going to<br />
be,” he said.<br />
He has picked up the mantle<br />
Matt Ridge is chuffed he won the Fairhall Trophy at the New<br />
Zealand Ploughing Championships at Riversdale. PHOTO TONI WILLIAMS<br />
from his grandfather, thelate<br />
JohnRidge, who wasakeen<br />
vintage ploughman andeven<br />
hostedthe New Zealand<br />
ploughing championships on<br />
Greenfields Farm at Highbank<br />
in 1996.<br />
The farm,whichruns sheep,<br />
potatoes and arable crops, was<br />
alsoused for theWorld<br />
Ploughing Championships in<br />
2010, although Ridge’s<br />
grandfather never got to see<br />
them.They were hosted by his<br />
sons, Brian, Peter andIan<br />
(Ridge’s father).<br />
The family farm is where<br />
Ridge now worksasa<br />
labourer; it was taken on by<br />
thebrothers and now has afew<br />
of the nextgenerationof<br />
Ridgesworking alongside<br />
them.<br />
Ridge firstcompeted in a<br />
ploughing championshipevent<br />
on Wilkinson’s farm at<br />
Chertseyin2019. He was<br />
competinginthe Young<br />
Farmer sectionand allowed<br />
guidancefrom amentor. He<br />
went on to winthe class.<br />
He hassincecompeted<br />
aroundthe district and<br />
recently at Kirwee and Oxford.<br />
“Every (match) condition is<br />
different, you have to getthe<br />
rightsetting or the soil is not<br />
going to do the rightthing.”.<br />
And there is no shortage of<br />
ploughmen who are keento<br />
pass on their knowledge.<br />
“Thereare no clicky groups,<br />
everyone is outtomake<br />
everyone better,” he said.<br />
And he admitshealsolikes<br />
to seestraight lines.<br />
Ridgeand hisbiggest<br />
supporters’wifeKelsie and<br />
their two young children,<br />
travelledsouth to Riversdale<br />
in Southlandfor the national<br />
champs.<br />
They transportedhis Massey<br />
Ferguson 390 and 1980<br />
Kverneland conventionaltwo<br />
farrow downtothe event for<br />
what was meant to be part of a<br />
relaxing weeklong family<br />
holiday.<br />
“Therewere two days of<br />
practice and two day of<br />
competition and by the endof<br />
each dayIwas knackered,” he<br />
said, of the required<br />
concentration levels.<br />
Hisbiggestconcern during<br />
competition in drysunny<br />
conditions was around speed.<br />
“Not running out of time but<br />
not going too fast to forget to do<br />
something,” he said.<br />
Jake’s new job opens farm doors<br />
Jake Jarman in action during<br />
the Taranaki Manawatu FMG<br />
Young Farmer of the Year<br />
regional final.<br />
PHOTO SUPPLIED<br />
Jake Jarman grew up on a<br />
family dairy farm in<br />
Inglewood.<br />
He was an Inglewood Young<br />
Farmer when he took the<br />
Taranaki Manawatu FMG<br />
YoungFarmer of the Year<br />
regional title andatthe time<br />
had thoughts of creating a<br />
‘‘rigorous trainingplan’’ to<br />
prepare for the grandfinal.<br />
Instead he has moved to<br />
<strong>Ashburton</strong> for ajob withthe<br />
ANZ. Prior to that hewas a<br />
parttime researcher for Dairy<br />
TrustTaranaki andworked<br />
parttime on the familyfarm.<br />
‘‘I've sort of been in that<br />
space my whole life, andit's<br />
created quite agood<br />
foundation to be able to<br />
understand(rural)needsand<br />
wherethey're coming from<br />
quite quickly,’’ he said.<br />
ANZ's agricultural<br />
customerswere alsoaselling<br />
point for the new job.<br />
‘‘A lot of these farms have<br />
been working with the bank for<br />
30, 40, 50 years –wehave<br />
clientsthat have banked with<br />
us for multiple generations,<br />
and that only happens if you<br />
maintain that relationship.’’<br />
Sincemoving to the<br />
<strong>Ashburton</strong> district Jake has<br />
met awiderangeof farming<br />
clients,‘‘from ambitious young<br />
couples looking to grow and<br />
expand, to older,more settled<br />
farmers wanting to consolidate<br />
while encouraging the next<br />
generation through’’.<br />
“It’s pretty clear they’re<br />
proud of their local area and<br />
keen to protectitinto the<br />
future, and <strong>Ashburton</strong> locals<br />
have also been really friendly<br />
at all the eventsI’ve beentoyou<br />
always getasmileonthe<br />
street.”<br />
Climatechange and<br />
environmental regulations<br />
made it achallengingtime to<br />
be in the industry but Jake is<br />
optimistic.<br />
‘‘The regulationsare<br />
continually evolving and<br />
impacting on how farmers<br />
operate. You've gotachanging<br />
global market, the whole<br />
climate change issue so<br />
obviously agriculture has a<br />
part to play in that.<br />
‘‘I think we're in apretty cool<br />
space, and the next 10 years<br />
are going to see somepretty<br />
awesomechange and<br />
opportunities.’’<br />
RURAL<br />
<strong>Ashburton</strong> <strong>Courier</strong>, <strong>April</strong> <strong>29</strong>, <strong>2021</strong><br />
15<br />
Feed<br />
crops in<br />
focus<br />
TONI.WILLIAMS<br />
@ashburtoncourier.co.nz<br />
Farmers wantingtotake partin<br />
the <strong>Ashburton</strong> A&PWinter<br />
Feedcompetition have until<br />
the endofthe month to enter.<br />
Theannual competition,<br />
sponsored by Ravensdown,<br />
usually drawsinscores of<br />
entries.<br />
It willbejudged overtwo<br />
days; on May10and 11.<br />
Therewere classes inrape,<br />
kale,turnips,swedes, swedes/<br />
kale,autumn saved pasture,<br />
mixture of any winter feed,<br />
greenfeedcereals(oats,<br />
ryecorn, triticali), and<br />
fodderbeet.<br />
Themostpopular classes<br />
werefodderbeet andkale.<br />
<strong>Ashburton</strong> A&P Association<br />
secretaryLucille Brown said<br />
trophies willbepresented to<br />
the overallwinner and the<br />
winner of thejudges’ choice of<br />
best crop overall.<br />
Thosewanting to enter have<br />
until<strong>April</strong>30toget their<br />
details, andpayment ($20<br />
members, $25non members), to<br />
her via the<strong>Ashburton</strong>A&P<br />
Association website or by<br />
phoning308 7908.<br />
Mrs Brownsaid that in the<br />
past the competition had been<br />
well supported by farmers and,<br />
as usualthis year, hadsome<br />
greatproduct prizesupfor<br />
grabscourtesy of agricultural<br />
industrysponsors.<br />
The competition wasnotheld<br />
last yearbecauseofcovid.<br />
Thelast overall winner, from<br />
the event held in 2019, was won<br />
by Dorie farmer Vaughan<br />
Jones, who alsowent on to win<br />
the supreme award in theMid<br />
Canterbury combined finalof<br />
the Ravensdownand A&P<br />
associations’ winter feed<br />
competition, up against<br />
winnersfromthe Methven and<br />
Mayfield A&Passociation<br />
competitions.<br />
The <strong>Ashburton</strong>A&P<br />
winterfeedcompetition<br />
convenor is David Bennett and<br />
the prize givingevent,also<br />
courtesy of Ravensdown, will<br />
be heldatFeeney’s Lounge, at<br />
the Devon Tavern in<strong>Ashburton</strong><br />
on the eveningofMay 11.<br />
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