Pretoria - June 2021
Cheers to dad
Cheers to dad
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Veggie of the month<br />
Kale Storm is a Winter superfood that is rich in vitamin C and iron. A colourful<br />
mix of three different kale varieties with purple, green and blue leaves, each<br />
with different textures, it really is almost too pretty to eat. The ready-to-eat<br />
mix comes in a 17cm pot and doesn’t need to be planted out. Simply keep<br />
the kale in its pot, place it in a position that receives at least four hours of sun<br />
a day, water daily and feed with a nitrogen-rich liquid fertiliser at half strength<br />
every two weeks. Plants grow up to 60cm and can be treated like spinach by<br />
harvesting the outer leaves. Kale ‘Storm’ lasts longer in your patio planter than<br />
lettuce and it won’t bolt, and can also be planted in the ground for all-season<br />
harvesting. To prepare kale for cooking, cut out the midrib, shred the leaves and<br />
cook like spinach. Details: ballstraathof.co.za<br />
Garden tasks for <strong>June</strong><br />
• Feed Winter flowering annuals with liquid fertiliser. • Remove dead<br />
blooms of calendulas, sweet peas, pansies, and Iceland poppies to<br />
encourage new flowers. • Tidy up perennials, shrubs, and trees by<br />
removing dead leaves and old flowers. • Do not let daffodils and other<br />
Spring-flowering bulbs or shrubs, like azaleas, camellias or magnolias dry<br />
out otherwise they will not flower. • Water Winter pot plants like cyclamen,<br />
pot primulas, cineraria, and spring bulbs<br />
every two to three days and feed with a<br />
liquid fertiliser. • This is the best month<br />
for transplanting roses, other perennials,<br />
shrubs and even trees that are in the<br />
wrong position. • Use all your<br />
garden waste to make compost<br />
20 Get It Magazine <strong>June</strong> 21<br />
Indoor plant<br />
of the month<br />
Monstera adansonii – also<br />
known as monkey mask – is<br />
a smaller, and slower-growing<br />
version of the traditional<br />
delicious monster<br />
(Monstera deliciosa). The<br />
unusually lobed leaves gave<br />
rise to its common name<br />
and, although smaller in size,<br />
it certainly makes a big impact. It trails<br />
or climbs, being suitable for hanging<br />
baskets, to fill a corner or cascade down<br />
from a shelf. Being a tropical plant, it<br />
needs a warm, humid room, and bright<br />
indirect light but not sun on its leaves.<br />
Place it a metre or so from a north or<br />
east-facing window. Water once a week,<br />
don’t let the soil dry out but keep it<br />
slightly moist. A drench and drain once a<br />
week will flush out any salts that build up.<br />
Feed with a liquid fertiliser at half strength<br />
once a month in Spring and Summer to<br />
maintain the bright green, healthy leaves.<br />
Yellowing leaves is a sign that the plant lacks<br />
nutrients. Details: lvgplants.co.za