February 2022 issue
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26<br />
Bistro 683 - <strong>February</strong> <strong>2022</strong><br />
The Evergreen Restaurant is open to the public<br />
and serves a large variety of menu items that are<br />
available from 8:30 am to 3:00 pm, Monday to<br />
Friday (except holidays):<br />
Breakfast Foods<br />
Homemade Soups<br />
Bakery Items<br />
Sandwiches<br />
Salads<br />
Beverages<br />
Breakfast is served from 9:30 am to 11 am. The<br />
daily featured Lunch is served from 11 am to 1 pm<br />
Monday, Wednesday and Friday and the menu is<br />
below. Take-out is available for your convenience.<br />
Our goal is to provide balanced, nutritious meals.<br />
We provide great quality, while keeping costs<br />
reasonable. The tremendous support of volunteers<br />
in the restaurant helps us achieve this goal.<br />
Featured Hot Lunch<br />
$7.50 + tax<br />
Each hot lunch is served with 2 sides to ensure a<br />
balanced nutritional meal.<br />
Catering<br />
Catering is available by special order: Hot/cold<br />
drinks, sweet trays, sandwiches, etc. Please have<br />
your order to the customer service clerk in the<br />
office at least 48 hours prior to your event. This<br />
allows staff to ensure that your catering needs will<br />
be met. Thank you for your co-operation in this<br />
matter.<br />
FRESH BAKED TEA BISCUITS<br />
ARE AVAILABLE ON MONDAYS<br />
Home-made pickles, relishes, chili sauce and preserves<br />
are available for purchase.<br />
BREAKFAST served 9:30 am to 11 am<br />
FEATURED LUNCH served 11 am to 1:00 pm<br />
Monday Tuesday Wednesday Thursday Friday<br />
1 2 3 4<br />
7<br />
8<br />
9<br />
10<br />
11<br />
Sausage &<br />
Sauerkraut on a<br />
Bun<br />
Butter Chicken<br />
Lasagna<br />
Beef Stew<br />
Rainbow Trout<br />
14<br />
15<br />
16<br />
17<br />
18<br />
Bacon Mac &<br />
Cheese<br />
Pork Chops<br />
Chicken Meat Pie<br />
Meatloaf<br />
Baked Ham<br />
21<br />
CLOSED<br />
FAMILY DAY<br />
22<br />
Chicken a la King<br />
23<br />
Beef Stroganoff<br />
24<br />
Ribs<br />
25<br />
Loaded Deluxe<br />
Pizza<br />
28<br />
Haddock Fish<br />
The Sentinel - <strong>February</strong> <strong>2022</strong> — Vol. 46, No. 6
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