Issue No. 15
Discover the Drome, Nyons - the last Provencal frontier, Charente-Maritime, Burgundy, Paris gastronomy, Nice, secret Provence, recipes, a whole lot more. It's the next best thing to being in France...
Discover the Drome, Nyons - the last Provencal frontier, Charente-Maritime, Burgundy, Paris gastronomy, Nice, secret Provence, recipes, a whole lot more. It's the next best thing to being in France...
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Sentimi - will make you want to move<br />
to Nice<br />
Sentimi serves Italian influenced food and<br />
it doesn’t get much better than this. It’s not<br />
a touristy type place, this is where the<br />
locals go because they know the food is<br />
top notch and not at all expensive.<br />
The courtyard setting with a huge olive tree<br />
growing inside the restaurant is absolutely<br />
lovely. The terrace seating on Place<br />
Garibaldi couldn’t be nicer. The menu is<br />
fabulous, I wanted to try absolutely<br />
everything on it and found it really hard to<br />
behave myself! I asked the waiter what the<br />
speciality is and he recommended ottima a<br />
type of pizza. One word. Memorable. Okay<br />
more words – completely scrumptious. I’ve<br />
been to Italy many times, my family are<br />
from Milan and I have never had a better<br />
pizza anywhere. Go here on an empty<br />
stomach and make the most of it. I’d<br />
recommend you make a booking, they do<br />
speak English so if you don’t speak French,<br />
not a problem. I could actually move to<br />
Nice just so that I could go to this<br />
restaurant more often.<br />
Tip: Don’t leave without having the ice<br />
cream – it’s icy heaven.<br />
2-4 Place Garibaldi Facebook page:<br />
Sentimirestaurant<br />
Restaurant Influence - fabulous food<br />
A relative newcomer to the Nice food scene<br />
the restaurant has made an impact very<br />
quickly thanks to the young chef’s truly<br />
superb menu. A graduate of the Paul<br />
Bocuse institute (the most revered chef in<br />
France), everything is home made and has<br />
a secret ingredient – passion. It must have<br />
been very hard work to get this new eaterie<br />
on the map but the locals love it and no<br />
wonder, the chef’s deft touch and<br />
innovative dishes are knock out. The menu<br />
is not expensive but the food is of the<br />
highest quality, tasty and delicious - you’ll<br />
want to go back to time and time again<br />
Influence-nice.fr 31 rue Bonaparte<br />
Website Nice Tourism for more foodie<br />
recommendations.