Corynebacterium glutamicum - JUWEL - Forschungszentrum Jülich
Corynebacterium glutamicum - JUWEL - Forschungszentrum Jülich
Corynebacterium glutamicum - JUWEL - Forschungszentrum Jülich
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5.1. Material and Methods<br />
concentration was in the proper range of 0.1 to 6 g/L. In the used test strips, the glucose<br />
is converted to gluconolacton by glucoseoxidase. During this reaction, a small current is<br />
produced which is measured.<br />
After a finished experiment, the glucose concentrations in the samples of supernatant<br />
were measured by an enzymatic assay in 96 well microtiter plates using hexokinase<br />
and glucose-6-phoshatedehydrogenase, similar to the Boehringer enzymatic analysis kit.<br />
The samples were diluted in water to about 0.3 g/L glucose. Standard solutions of<br />
0.05-0.5 g/L glucose were measured at least in duplo on each plate. All samples were<br />
measured in duplo or triplo. In the assay, the glucose is converted to glucose-6-phosphate<br />
by hexokinase using ATP. This glucose-6-phosphate is then converted together with NAD<br />
to 6-phosphogluconate and NADH by glucose-6-phoshatedehydrogenase. The NADH<br />
was measured spectrophotometrically at 340 nm in a Thermomax microtiterplate-reader<br />
(Molecular Devices, Sunnyvale Ca., USA).<br />
The enzymatic method in microtiter plates is more accurate and less expensive than<br />
the measurement in the teststrips mentioned above, but it takes much more time.<br />
Amino Acids<br />
The concentrations of several amino acids were determined in the stored samples of<br />
the supernatant by reversed phase high-performance liquid chromatography (HPLC,<br />
Sykam, Gilching, Germany) after derivatisation with ortho-phthaldialdehyde (OPA)<br />
(Lindroth and Mopper, 1979). The amino acids of interest were L-alanine, L-glycine,<br />
L-valine, L-isoleucine and L-leucine. Samples were first diluted with water in order to<br />
contain 10-200 µM of the relevant amino acids. The used standards contained 50 µM of<br />
the amino acids and 500 µM ammonium. A typical chromatogram of standard solutions<br />
is shown in figure 5.4.<br />
The amino acids were derivatised with OPA and mercaptoethanol (OPA reagent,<br />
Pierce Europe BV, Oud-Beijerland, the Netherlands) for 1.5 minutes before they were<br />
separated on a reversed-phase column (Lichrospher 100 RP 18-5, 125 mm long, 4 mm<br />
diameter and 100 ˚A pore size, Merck, Darmstadt, Germany). During this pre-column<br />
derivatisation, the primary amines react with OPA and mercaptoethanol to the corresponding<br />
fluorescent isoindols. The elution from the column is done isocratically with<br />
a filtered solution containing 50% v/v of a 10 mM phosphate puffer of pH 7.2, 35%<br />
v/v methanol and 15% v/v acetonitril. Behind the column, the isoindols are detected<br />
fluorimetrically (Shimadzu RF-535 detector, excitation wavelength 330 nm, emission<br />
wavelength 450 nm, Shimadzu, Duisburg, Germany)<br />
The isocratic elution with the used elution buffer at 0.9 mL/min, was found to be<br />
suitable for the fast separation of the relevant amino acids. Especially the separation of<br />
ammonium and L-valine was found to be rather difficult with the used system, which<br />
was originally used with a gradient with an increasing methanol concentration. This<br />
separation is very important for our purpose, because high concentrations of ammo-<br />
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