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Survey and health assessment of cosmetic products ... - Miljøstyrelsen

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inoculated separately with strains <strong>of</strong> bacteria <strong>and</strong> fungi. The samples are<br />

stored, then examined for survivors <strong>and</strong> these numbers recorded 5<br />

.<br />

4.1.4 Safety<br />

Cosmetic <strong>products</strong> marketed within the EU must not harm human <strong>health</strong><br />

when used under normal conditions or under normal foreseeable conditions<br />

<strong>of</strong> use. An <strong>assessment</strong> <strong>of</strong> the safety <strong>of</strong> the <strong>cosmetic</strong> <strong>products</strong> must always be<br />

available to the Danish EPA on the address that is listed on the container <strong>of</strong><br />

the <strong>cosmetic</strong> product (production site/company address). This safety<br />

<strong>assessment</strong> must take the following aspects into account: The general<br />

toxicological pr<strong>of</strong>ile <strong>of</strong> the ingredients, the chemical structure <strong>of</strong> the<br />

ingredients, the conditions under which the ingredients/<strong>products</strong> are used, the<br />

exposure conditions (degree <strong>and</strong> route <strong>of</strong> exposure, area <strong>of</strong> body where the<br />

<strong>cosmetic</strong> <strong>products</strong> are used) <strong>and</strong> the intended users (children/adults). A<br />

special safety <strong>assessment</strong> must be carried out if the <strong>cosmetic</strong> <strong>products</strong> are<br />

intended for use by children under the age <strong>of</strong> three (Stat. Ord. 422, 2006).<br />

As a consequence <strong>of</strong> these rules “non-preserved” <strong>cosmetic</strong> <strong>products</strong> must be<br />

assessed for their safety for consumers with respect to their “non-preserving<br />

properties”. However, if the <strong>products</strong> without preservatives result in a shorter<br />

shelf life than 30 months as described above, this should be stated on the<br />

product as a durability date to ensure that a bacteria infested <strong>cosmetic</strong><br />

<strong>products</strong> is not used by the consumer.<br />

5 http://www.in<strong>cosmetic</strong>s.com/ExhibitorLibrary/820/QACS_Challenge_Testing_1.pdf<br />

25

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