209 CUPRINS
209 CUPRINS
209 CUPRINS
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CONTENTS<br />
Basic Articles<br />
Furdui T.I., Ciochina V.K., Furdui V.T., Vudu L.F., Stirbu E.I., Besetea T.S.,<br />
Vudu G.A., Gheorghiu Z.B., Jitari Iu.N. Prerequisites and basic propositions of the<br />
sanocreatological human nutrition theory. II. Postulates of the sanocreatological<br />
nutrition theory. ............................................................................................................ 4<br />
Furdui T., Gaina B., Gropa S.,Tudorachi Gh., Chişlaru L.The contribution of<br />
the scienti c institutes of the Nature and Life Science Department, Mold.Acad. Sci.<br />
during 2006-2010 to ensuring health, nutrition, and ecology security and the objectives<br />
of the science research for the following 4 years. ........................................................ 14<br />
Physiology and Sanocreatology<br />
Grosu Victoria. The signi cance of ischemia modi ed albumin in the diagnostics<br />
of chronic heart failure in children and adolescents. .................................................... 24<br />
Litovcenco Anatolii. The cerebellum and motor functions (neurophysiological<br />
aspects. .......................................................................................................................... 34<br />
Physiology and Biochemistry of Plants<br />
Botnari Vasile. Analysis of technological solutions in vegetable growing and<br />
effectiveness of their implementation in the conditions of Moldova. ......................... 43<br />
Ştefîrţă Anastasia, Aluchi N., Melenciuc M., Buceaceaia Svetlana. The<br />
contributuion of peroxidase enzymes in the antioxidative protection of plants in<br />
drought conditions. ...................................................................................................... 51<br />
Genetics, Molecular Biology and Breeding<br />
Gonceariuc Maria, Balmuş Zinaida, Gille Elvira, Spac A., Ganea A., Botnarenco<br />
P. Quantitative characters, content, and chemical composition of the essential oil of<br />
new Ocimum basilicum L. genotypes. ......................................................................... 62<br />
Andronic Larisa, Rudacova Angela, Rotari Alexandru. Polymor sm of the storage<br />
proteins in barley populations (Hordeum vulgare L.) under viral infection. ................ 73<br />
Coretchi Liuba. Interactions in the Glycine max (L.) Merr. x fusarium Lk. et<br />
Fr. phytopathosystem. .................................................................................................. 79<br />
Makovei Milania. The contribution of the parental component in uence on the<br />
resistance to temperature stress heritability in tomato. ................................................. 88<br />
Zoology<br />
Bulat Denis, Bulat Dumitru, Usatîi Marin, Dumbrăveanu Dorin. Small river<br />
ichthyophauna of the northern region of the Republic of Moldova. ............................ 95<br />
Zubcov Elena, Bagrin Nina, Ungureanu Laurenţia, Bileţchi Lucia, Borodin<br />
Natalia, Bogonin Zinaida. The dynamics of hydrochemical indices and water quality<br />
of the Prut river. ............................................................................................................ 103<br />
Microbiology and Biotechnology<br />
Rudic V., Popa V., Gudumac V. The in uence of the remedy BioR on the<br />
ontogenetic changes of carnosine and nitric oxide content in skeletal muscles under<br />
oxidative stress. ............................................................................................................ 110<br />
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