East Germany Yearbook - 1984_ocr

XXXVI
List ol Tables
Agrlculture
54. Areas of laod classified by main type of use and
crops ................................................................... 66*
55. Uttllzation of mineral fertlllzcrs In agrlculture
per hectare userul agricultural a r e a ................. 57*
55. Areas and ylelds of the w orld........................... 57*
57. Areas, ylelds per hectare and harvest ylelds:
W h eat................................................................. 68*/65*
Rye ..................................................................... 70*/71*
B arley................................................................. 71*/72*
O ats..................................................................... 73*/74*
Malze................................................................... 74*/75*
B lee..................................................................... 76*/77*
Potatoes ............................................................. 78*/79*
Cotton (flbres) .................................................... 80*
Jute and Jute-type fibres.................................. 80*
Sisal (flbres)....................................................... 80*
Sugar beet ......................................................... 81*/82*
Sugar cane ......................................................... 83*
Coffee ................................................................. 84*
Tea ..................................................................... 85*
Cocoa beans ....................................................... 85*
Oranges, mandarlnes, clementlncs ................... 86*
Grapefruit........................................................... 85*
Lemons and other citrus fru its......................... 86*
68. Livestock:
Cattle ................................................................. 87*
PIgs...................................................................... 88*
Shecp................................................................... 80*
50. Output of animal produce:
Meat ................................................................... 00*
Wool ................................................................... 01*
60. Wood-cutting..................................................... 02*
61. Production of natural rubber............................. 02*
T ran sp o rt
62. Merchant flcct ................................................... 03*
63. Rallways: Goods transport performance. Passenger
tranaport performance ........................... 04*
64. Civil aviation: Passengcr transport performance 05*
P ric e s on c a p lta lis t m n rk ets
65. Prlco Index of selccted commodlty groups on
capltalist m arkets.............................................. 95*
66. Prices for sclected raw and baslc materlals on
capltalist m arkets.............................................. 00*