these Open Championship Clubs choose to relief grind - Pitchcare
these Open Championship Clubs choose to relief grind - Pitchcare
these Open Championship Clubs choose to relief grind - Pitchcare
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Golf<br />
“My biggest fear<br />
was landing a<br />
job at a bigbudget<br />
private<br />
club whose only<br />
goal was <strong>to</strong><br />
recreate the<br />
Disneyland<br />
experience”<br />
are constantly probing <strong>to</strong> investigate soil<br />
moisture levels, probing the sand depth<br />
in the bunkers <strong>to</strong> make sure there is an<br />
adequate amount of sand in each, and<br />
ensuring that the tee plates and yardage<br />
markers are clean. Attention <strong>to</strong> detail is<br />
key for <strong>these</strong> guys. For instance, if there<br />
is some wilt on a green surround, or even<br />
a green itself, the guys will get out their<br />
100 foot hoses and hook up <strong>to</strong> a quick<br />
coupler connection and address the<br />
wilting area.<br />
When I was preparing <strong>to</strong> come <strong>to</strong> the<br />
USA, my biggest fear was landing a job<br />
at a big-budget private club whose only<br />
goal was <strong>to</strong> recreate the Disneyland<br />
experience. The superintendent, who<br />
spent three years at Augusta National as<br />
an Assistant Superintendent, and an<br />
additional three years as the<br />
Superintendent of the Olympic Club’s<br />
Ocean Course, prefers the traditional<br />
mowing patterns where a 50/50 cut is<br />
performed on tees and fairways and in<br />
the rough as well.<br />
As regards playing conditions, firm<br />
and fast is the key and, in no way, should<br />
aesthetics influence quality turf. It’s great<br />
<strong>to</strong> see that the more traditional style <strong>to</strong><br />
course maintenance still exists where the<br />
“Each Sunday,<br />
we sit down and<br />
discuss our<br />
week ahead and<br />
try <strong>to</strong> come up<br />
with a schedule,<br />
knowing it will<br />
change fifty<br />
times by Monday<br />
afternoon!”<br />
26 PC FEBRUARY/MARCH 2012<br />
golfer needs <strong>to</strong> be able <strong>to</strong> play all types<br />
of shots.<br />
Scheduling is an essential aspect in<br />
such an intensive environment. Each<br />
Sunday, we sit down and discuss our<br />
week ahead and try <strong>to</strong> come up with a<br />
schedule as best we can, knowing it will<br />
change fifty times by the Monday<br />
afternoon!<br />
Each day, greens are mown. Our<br />
greens, at the moment (18th January),<br />
are being mown at 0.150 inches (3.8mm).<br />
We mow with a Toro 3250 triplex. The<br />
four guys on section, who take care of the<br />
clean up, cut up <strong>to</strong> three times a week,<br />
depending on the clipping yield, with a<br />
Toro 1000 pedestrian mower. Our<br />
approaches, tees and grass walkways are<br />
mown with a Toro 3150 triplex. The<br />
fairways are mown with a Toro 5500. The<br />
rough is mown with a Toro 4500 and also<br />
an articula<strong>to</strong>r, which is attached <strong>to</strong> a<br />
trac<strong>to</strong>r for all the wider areas of rough.<br />
The bunkers are hand raked fully twice<br />
a week, depending on play, and <strong>to</strong>uched<br />
up on the remaining days of the week.<br />
Green surrounds are mown using a Toro<br />
Sidewinder, and must stay well away from<br />
all bunker edges as, around each bunker,<br />
we have anything up <strong>to</strong> twelve pop up<br />
Magnificent pines and Monterey Cypress<br />
sprinklers.<br />
The course’s design of drastically<br />
sloping bunker edges presents us with<br />
many maintenance challenges. Perhaps<br />
the most significant is the pedestrian<br />
mowing of the green surrounds that the<br />
Toro Sidewinder is unable <strong>to</strong> mow.<br />
Everything must be neat, tidy, and<br />
presentable. Perception is everything<br />
here in America and, if something is not<br />
done <strong>to</strong> the standard expected, it will be<br />
noted and presumed something is wrong.<br />
It’s important that we all help each<br />
other as a team <strong>to</strong> achieve the high<br />
standards that we have set. Another thing<br />
I have learned from the superintendent<br />
is <strong>to</strong> set your standards and expectations<br />
as high as they can be. As managers, it is<br />
our obligation <strong>to</strong> motivate the staff <strong>to</strong><br />
achieve <strong>these</strong> high results.<br />
If provided the opportunity, I would<br />
encourage everyone <strong>to</strong> take part in the<br />
International Exchange Programme of<br />
The Ohio State University. Mike<br />
O’Keeffe has been a great help <strong>to</strong> me<br />
since I arrived. I am fortunate for Mike’s<br />
responsiveness in answering all of the<br />
questions and concerns that I have had<br />
throughout this journey - both before my<br />
arrival and currently - he owes me a beer<br />
16th green