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Soil Survey of Sweet Grass County Area, Montana - Soil Data Mart

Soil Survey of Sweet Grass County Area, Montana - Soil Data Mart

Soil Survey of Sweet Grass County Area, Montana - Soil Data Mart

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70 <strong>Soil</strong> <strong>Survey</strong><br />

slightly plastic; many very fine and fine roots;<br />

few very fine pores; 15 percent rounded cobbles;<br />

15 percent rounded gravel; neutral (pH 7.2);<br />

gradual irregular boundary.<br />

Cg3—45 to 60 inches; yellowish brown (10YR 5/4)<br />

very gravelly sandy clay loam, dark yellowish<br />

brown (10YR 4/4) moist; many distinct yellowish<br />

red (5YR 5/6) redox concentrations; few faint very<br />

dark gray (5Y 3/1) redox depletions; massive;<br />

slightly hard, friable, moderately sticky, slightly<br />

plastic; common very fine and fine roots; few<br />

very fine pores; 10 percent rounded cobbles;<br />

35 percent rounded gravel; neutral (pH 7.2).<br />

Range in Characteristics<br />

<strong>Soil</strong> temperature: 36 to 42 degrees F<br />

Moisture control section: Between 4 and 12 inches<br />

Thickness <strong>of</strong> the mollic epipedon: 10 to 19 inches<br />

Depth to the seasonal high water table: Ponded to<br />

12 inches<br />

Surface stones: 0.0 to 0.1 percent<br />

A horizons<br />

Hue: 10YR, 2.5Y, or 5Y<br />

Value: 2, 2.5, or 3 dry<br />

Chroma: 1 or 2<br />

Texture (less than 2 mm): Loam, mucky loam,<br />

mucky silt loam, or sandy loam<br />

Clay content: 10 to 20 percent<br />

Content <strong>of</strong> rock fragments: 5 to 25 percent—0 to<br />

5 percent cobbles; 5 to 20 percent gravel<br />

Reaction: pH 6.1 to 7.3<br />

Bw horizon<br />

Hue: 10YR, 2.5Y, or 5Y<br />

Texture (less than 2 mm): Sandy clay loam, loam,<br />

or sandy loam<br />

Clay content: 18 to 30 percent<br />

Content <strong>of</strong> rock fragments: 10 to 35 percent—0 to<br />

10 percent cobbles; 10 to 25 percent gravel<br />

Reaction: pH 6.1 to 7.3<br />

Cg horizons<br />

Hue: 10YR, 2.5Y, or 5Y<br />

Value: 4 or 5 moist; 5 to dry<br />

Texture (less than 2 mm): Loam, sandy clay loam,<br />

or sandy loam<br />

Clay content: 18 to 27 percent<br />

Content <strong>of</strong> rock fragments: 0 to 50 percent—0 to<br />

15 percent cobbles; 0 to 35 percent gravel<br />

Reaction: pH 5.6 to 7.3<br />

Frenchcreek Series<br />

Depth class: Very deep (greater than 60 inches)<br />

Drainage class: Well drained<br />

Permeability: Moderately rapid (2 to 6 inches/hour)<br />

Landform: Stream terrace<br />

Parent material: Gravelly alluvium<br />

Slope range: 2 to 4 percent<br />

Elevation range: 3,750 to 5,200 feet<br />

Mean annual precipitation: 10 to 14 inches<br />

Mean annual air temperature: 43 to 46 degrees F<br />

Frost-free period: 95 to 125 days<br />

Taxonomic Class: Loamy-skeletal, mixed,<br />

superactive, frigid Aridic Haplustolls<br />

Typical Pedon<br />

Frenchcreek very gravelly loam, 2,000 feet north<br />

and 800 feet east <strong>of</strong> the southwest corner <strong>of</strong> sec. 29,<br />

T. 13 N., R. 3 W.; Lewis and Clark <strong>County</strong>, <strong>Montana</strong>.<br />

A—0 to 5 inches; grayish brown (10YR 5/2) very<br />

gravelly loam, very dark grayish brown (10YR<br />

3/3) moist; moderate very thin platy structure<br />

parting to moderate very fine granular; slightly<br />

hard, very friable, slightly sticky, slightly plastic;<br />

many very fine roots; 55 percent angular gravel;<br />

slightly acid (pH 6.1); clear smooth boundary.<br />

Bw1—5 to 12 inches; brown (10YR 5/3) very gravelly<br />

loam, dark brown (10YR 4/3) moist; weak fine<br />

and medium subangular blocky structure; hard,<br />

friable, slightly sticky, slightly plastic; common<br />

very fine roots; many very fine tubular and<br />

interstitial pores; 60 percent angular gravel;<br />

slightly acid (pH 6.2); gradual smooth boundary.<br />

Bw2—12 to 26 inches; pale brown (10YR 6/3)<br />

extremely gravelly sandy loam, dark brown<br />

(10YR 4/3) moist; weak very fine granular<br />

structure; s<strong>of</strong>t, very friable, slightly sticky,<br />

nonplastic; common very fine roots; 70 percent<br />

angular gravel; slightly acid (pH 6.4); gradual<br />

smooth boundary.<br />

C1—26 to 36 inches; pale brown (10YR 6/3)<br />

extremely gravelly loamy sand, dark brown (10YR<br />

4/3) moist; single grain; loose, slightly sticky;<br />

nonplastic; few very fine roots; 70 percent angular<br />

gravel; neutral (pH 6.6); gradual smooth<br />

boundary.<br />

C2—36 to 60 inches; very pale brown (10YR 7/4)<br />

extremely gravelly loam, yellowish brown (10YR<br />

5/4) moist; massive; slightly hard, friable,<br />

moderately sticky and slightly plastic; 70 percent<br />

angular gravel; neutral (pH 6.8).<br />

Range in Characteristics<br />

<strong>Soil</strong> temperature: 42 to 47 degrees F<br />

Moisture control section: Between 8 and 24 inches<br />

Thickness <strong>of</strong> the mollic epipedon: 7 to 15 inches; may<br />

or may not include part <strong>of</strong> the Bw horizon

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