Lizzie Friend - F+W Media

December
The Big Book of
Vegan Recipes
More Than 500 Easy Vegan Recipes for
Healthy and Flavorful Meals
Jolinda Hackett
Hundreds of mouthwatering
vegan meals everyone will love!
Cooking
ISBN: 9781440572487
UPC: 045079572485
$20.99 (CAN $22.99)
Paperback
8 x 9¼, 512 pages
World Rights
#T0454
Jolinda Hackett
Santa Barbara, CA
Jolinda Hackett has been a vegetarian for nearly
twenty years, and a plant-based vegan for ten. She
wrote The Everything ® Vegan Cookbook, Cookouts Veggie
Style!, and The Daily Vegan Planner. Hackett counsels
new vegetarians online as the About​.com Guide to
Vegetarian Food.
• From family favorites to gourmet recipes, this cookbook offers the
largest variety of vegan recipes on the market!
• The vegan population in the United States has more than doubled in
past three years (Huffington Post)
• Adams Media has had tremendous success with vegan titles,
including The Everything ® Vegan Cookbook, which has sold more
than 13,000 copies!
It’s not always easy for vegans to get the nutrients needed to maintain a
well-balanced diet—especially when they’re just starting out. With The Big
Book of Vegan Recipes, readers can ease their minds knowing that each of
these dishes is not only completely vegan, but also packed with flavorful,
nutrient-rich ingredients that will keep them healthy and full throughout
the day. Featuring more than 500 delicious, vegan recipes, this cookbook
offers meals that will satisfy everyone’s taste buds, including:
• Maple Cinnamon Breakfast Quinoa
• Creamy Sundried Tomato Pasta
• Black Bean and Butternut Squash Chili
• Gingered and Pralined Sweet Potatoes
• Raspberry Lemon Cupcakes
Complete with easy-to-follow instructions and plenty of preparation tips,
The Big Book of Vegan Recipes has everything readers need to create tasty
vegan meals in no time!
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