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HERBICIDES in Asian rice - IRRI books - International Rice ...

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esponsible for <strong>in</strong>jury to several crops. To avoid herbicide drift onto nontarget crops,<br />

regulatory agencies <strong>in</strong> the <strong>rice</strong> states restrict the use of aerial and ground applications<br />

of <strong>rice</strong> herbicides. In Arkansas, for example, phenoxy herbicides cannot be applied<br />

with<strong>in</strong> 6 km of cotton, virtually elim<strong>in</strong>at<strong>in</strong>g their use on 70% of Arkansas <strong>rice</strong> hectarage.<br />

In 1969, use of propanil was restricted to less than 10% of the <strong>rice</strong> hectarage <strong>in</strong> California<br />

(Fig. 7) because of long-range drift and excessive damage to deciduous orchards<br />

(Barbe and Hillis 1969, Elmore et al 1970). Drift from herbicides other than<br />

the phenoxys and propanil has been far less extensive, but all herbicides have the<br />

potential to cause damage to other crops. In the southern United States, drift from<br />

applications of propanil, qu<strong>in</strong>clorac, and triclopyr have <strong>in</strong>jured nontarget crops.<br />

Various adjuvants have been used for drift control, with mixed results. Ground<br />

applications generally drift much less than aerial applications. On small hectarages<br />

where herbicides can be applied by backpack sprayers or ground-driven applicators,<br />

drift can be m<strong>in</strong>imized. More selective herbicides and improvements <strong>in</strong> application<br />

technology are needed to solve the problem of <strong>rice</strong> herbicide drift and <strong>in</strong>jury to sensitive<br />

crops.<br />

Water quality<br />

Fish kills <strong>in</strong> the agricultural dra<strong>in</strong>s of California <strong>rice</strong> production areas <strong>in</strong> the 1970s<br />

and off-tastes <strong>in</strong> potable water <strong>in</strong> 1981-82 were attributed to the herbicides mol<strong>in</strong>ate<br />

and thiobencarb, respectively. The fish kills were found only <strong>in</strong> agricultural dra<strong>in</strong>s<br />

downstream from <strong>rice</strong> production areas, not <strong>in</strong> the Sacramento River or its natural<br />

tributaries. While only nongame fish species of carp Cypr<strong>in</strong>us carpio were affected,<br />

concerns were raised immediately about the implications for highly valued anadramous<br />

species, such as salmon Salmo salar, bass Perca fluviatilis, and shad Alasa sapidissima,<br />

that spawn <strong>in</strong> the river systems, as well as for the health of aquatic species <strong>in</strong> general.<br />

In Asia, where <strong>rice</strong>-fish cropp<strong>in</strong>g systems are common, herbicides will need to be<br />

tested and monitored to protect these important food production systems.<br />

At nearly the same time as the fish kills caused by mol<strong>in</strong>ate, a sulfoxide metabolite<br />

of thiobencarb was implicated as caus<strong>in</strong>g an off-taste <strong>in</strong> the municipal dr<strong>in</strong>k<strong>in</strong>g<br />

water of the City of Sacramento (Cornacchia et al 1984). The metabolite was not<br />

detected <strong>in</strong> municipal dr<strong>in</strong>k<strong>in</strong>g water, but the herbicide itself was found <strong>in</strong> the Sacramento<br />

River at the <strong>in</strong>take of the treatment facility. The appearance of the herbicide<br />

and the off-taste water followed peak thiobencarb use <strong>in</strong> <strong>rice</strong>. A taste panel evaluation<br />

of metabolite-spiked water samples provided additional evidence that thiobencarb<br />

was responsible. Thiobencarb use subsequently was restricted to less than 25% of<br />

California <strong>rice</strong> hectarage (Fig. 7). Current state regulations set very low residue limits<br />

for mol<strong>in</strong>ate (10 ppb), thiobencarb (1.5 ppb), and other pesticides <strong>in</strong> public waters.<br />

Through the early 1980s, California <strong>rice</strong> growers cont<strong>in</strong>ued to use conventional,<br />

flow-through irrigation systems developed before the advent of herbicides and other<br />

pesticides. Little thought was given to the consequence of apply<strong>in</strong>g herbicides <strong>in</strong> a<br />

<strong>rice</strong>field dur<strong>in</strong>g the time tailwater was flow<strong>in</strong>g from the field. When downstream<br />

46 Hill and Hawk<strong>in</strong>s

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