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Jochen Gartz - Magic Mushrooms Around the ... - preterhuman.net

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Unlike species of thin-fleshed Psilocybe<br />

mushrooms that do not fruit until fall, Inocybe<br />

aeruginascens frequently suffers from fly larvae<br />

infestations, especially in older colonies. The<br />

resulting lesions are injured areas that turn<br />

greenish-blue. It must be noted, however, that of<br />

all species introduced here, Inocybe<br />

aeruginascens is most easily misidentified by<br />

laypersons, as it is of <strong>the</strong> same genus as <strong>the</strong><br />

potentially lethal species that produce<br />

muscarine.<br />

Drewitz's speculation that Inocybe<br />

aeruginascens contains psilocybin was supported<br />

by results from my own investigations in 1984.<br />

Extracts of more than 100 mushrooms collected<br />

in Hungary and Germany from 1967 to 1990<br />

were examined. Quantitative analyses revealed<br />

that <strong>the</strong> fruiting bodies contained a fairly<br />

constant amount of psilocybin each, as well as<br />

some baeocystin. These results were first<br />

reported in February, 1985. Later that year, <strong>the</strong><br />

presence of psilocybin in Inocybe aeruginascens<br />

was confirmed by research teams from <strong>the</strong><br />

former West Berlin, Regensburg (Germany) and<br />

Switzerland. Known cases of intoxication<br />

seemed to indicate that <strong>the</strong> fruiting bodies<br />

contained small amounts of muscarine. But<br />

among all <strong>the</strong> samples that were tested - at all<br />

stages of development and from widely different<br />

collections - not one specimen contained even<br />

trace amounts of muscarine.<br />

In collaboration with colleagues from<br />

Czechoslovakia, we were able to confirm that<br />

<strong>the</strong> average alkaloid content does not vary much,<br />

a finding based on analyses of extracts from<br />

several mushrooms. Moreover, <strong>the</strong> alkaloid<br />

content of fruiting bodies stored for prolonged<br />

periods declined only slightly over time:<br />

TABLE 6<br />

Psilocybin Content of Inocybe aeruginascens<br />

from Various Locations (% of Dried Samples)<br />

Location Year Found Year Analyzed Psilocvbin<br />

Potsda 1984 1984 0.38<br />

Potsda 1983 1984 0.34<br />

Potsda 1982 1984 0.33<br />

Berlin 1975 1985 0.11<br />

Hungar 1967 1985 0.22<br />

Psilocybin levels in Inocybe aeruginascens<br />

are comparable to those found in Psilocybe<br />

mexicana Heim. Moreover, Inocybe aeruginascens<br />

contain traces amounts of psilocin at most.<br />

Baeocystin, on <strong>the</strong> o<strong>the</strong>r hand, is accumulated at<br />

levels comparable to those of psilocybin. The<br />

alkaloid content of <strong>the</strong> Inocybe species differs from<br />

those found in <strong>the</strong> Psilocybe species, which contain<br />

three to five times more psilocybin than<br />

baeocystin. The variation of alkaloid content<br />

across different samples of fruiting bodies is<br />

illustrated in Table 7, which shows <strong>the</strong> results from<br />

analyses of mushrooms collected at a location in<br />

Caputh near Potsdam on June 8, 1986 (see Figures<br />

32 and 34).<br />

TABLE 7<br />

Psilocybin and Baeocystin Content in Single<br />

Inocybe aeruginascens Fruiting Bodies (%<br />

of Dry Weight)<br />

Mushroom<br />

1<br />

Dry Weight (mg)<br />

0.110<br />

Psilocvbin<br />

0.43<br />

Baeocvstin<br />

0.15<br />

2<br />

3<br />

0.118<br />

0.220<br />

0.26<br />

0.23<br />

0.24<br />

0.22<br />

4 0.221 0.50 0.25<br />

5 0.298 0.16 0.20<br />

In addition, it should be noted that results<br />

from <strong>the</strong>se analyses of mushroom extracts<br />

indicated <strong>the</strong> presence of a previously unknown<br />

alkaloid, which I have named aeruginascin. The<br />

molecular structure of this substance must be<br />

similar to those of psilocybin and baeocystin. It is<br />

a compound that is soluble only in polar solvents,<br />

such as water, methanol and acetic acid. The levels<br />

of concentration of aeruginascin found in <strong>the</strong><br />

fruiting bodies is comparable to those of <strong>the</strong> o<strong>the</strong>r<br />

two alkaloids. The compound is characteristic of<br />

<strong>the</strong> Inocybe species, so that <strong>the</strong> analytical results of<br />

mushrooms extracts using thin-layer<br />

chromatography constitute a kind of fingerprint<br />

identification of Inocybe aeruginascens.<br />

Of course, <strong>the</strong>re is <strong>the</strong> question whe<strong>the</strong>r<br />

this substance contributes to <strong>the</strong> psychoactive<br />

effects of Inocybe aeruginascens. It is remarkable<br />

that all cases of involuntary intoxication

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