The Informer - the International School of Stavanger
The Informer - the International School of Stavanger
The Informer - the International School of Stavanger
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
<strong>The</strong> <strong>Informer</strong> November 28, 2003<br />
<strong>The</strong> Chef can be contacted at # 51 55 43 53 or JPDuc@isstavanger.no<br />
ISS Lunch Menu 1/12, 2003-30/1, 2004<br />
Hot Meal<br />
M 1/12 Fried rice<br />
T 2/12 Pasta Bolognese<br />
W 3/12 Pizza<br />
T 4/12 Sursteik<br />
F 5/12 Fish and chips<br />
M 8/12 Bacon pancakes<br />
T 9/12 Shepherd’s pie<br />
W 10/12 Hamburger and fries<br />
T 11/12 “Jularibba” (Norwegian Christmas pork ribs)<br />
F 12/12 Cod w/chopped eggs and butter<br />
M 15/12 Hotdog and mashed potatoes<br />
T 16/12 Macaroni and cheese<br />
W 17/12 Pizza<br />
T 18/12 Chicken Fricassée<br />
January 2004<br />
W 7/1 Hamburger and fries<br />
T 8/1 “Kjøttkaker” (Meatballs w/pea stew)<br />
F 9/1 Fish and chips<br />
M 12/1 Hotdog and fries<br />
T 13/1 Lasagna<br />
W 14/1 Pizza<br />
T 15/1 “Lapskaus” (Meat stew w/potatoes and vegetables)<br />
F 16/1 Bacalao<br />
M 19/1 Mexican stew with rice<br />
T 20/1 Pasta carbonara<br />
W 21/1 Baked potato with bacon<br />
T 22/1 “Pytt-i- panne” (Sausages, meat, potatoes and vegetables stew)<br />
F 23/1 Fish and chips<br />
M 26/1 Sweet and sour pork w/rice<br />
T 27/1 Moussaka<br />
W 28/1 Pizza<br />
T 29/1 “Kjød og Suppa” (Meat and Soup)<br />
F 30/1 Baked salmon<br />
In addition<br />
to <strong>the</strong><br />
daily HOT<br />
MEAL for<br />
lunch,<br />
<strong>the</strong><br />
cafeteria<br />
serves a<br />
“soup <strong>of</strong><br />
<strong>the</strong> day”<br />
and a<br />
vegetarian<br />
option.<br />
November 28, 2003<br />
For <strong>Informer</strong> deadlines - see Editor’s page! <strong>The</strong> <strong>Informer</strong><br />
Absence call in line for students: 51 55 43 03<br />
Important Dates<br />
2003-2004 <strong>School</strong> Year<br />
November<br />
22-30 MS Spanish trip to Barcelona<br />
29 Nearly New Sale!, Basement Cafeteria, 13:00 - 15:00<br />
December<br />
3 Grades K-2 go to Soma Farm<br />
3 MS/HS Winter Concert, Lovelace <strong>The</strong>ater, 19:30<br />
4 Grades K-2 go to Soma Farm<br />
5 Dutch Assembly<br />
5 MS Dance “Raindeer Rock”, 19:00 - 22:00<br />
6 Swim for Terri, 14:00-18:00, Sandvigå, Sandvikbakken, Sandnes<br />
6 High <strong>School</strong> Winter Formal Dance, at ConocoPhillips, 19:00-23:00<br />
9 Santa Lucia parade, 08:30<br />
11 Primary <strong>School</strong> Winter Concert, Lovelace <strong>The</strong>ater, 19:00<br />
12 Grades 3-5 go to Soma Farm<br />
12, 15, 17 Semester examinations for 9th, 10th and 11th grade<br />
15 5th grade students/parents meeting about Leirskole to Gullingen., 19:00<br />
16 Juletrefest<br />
18 MS Ten Pin Bowling<br />
18 Half day for High <strong>School</strong><br />
19.12.2003 - 6.1.2004 Christmas Vacation<br />
January 2004<br />
7 <strong>School</strong> resumes<br />
13 Middle <strong>School</strong> Recognition Ceremony, 09:00<br />
14-23 Mock exams for 12th grade students<br />
15 New Parent Orientation, 09:00<br />
20 Substitute Teacher Orientation, 09:00<br />
.<br />
NOTICE:<br />
THE HIGH SCHOOL/<br />
MIDDLE SCHOOL<br />
WINTER CONCERT<br />
WILL START AT<br />
19:30<br />
(instead <strong>of</strong> 19:00).<br />
Mr Fields<br />
HS/MS Music Teacher<br />
30<br />
31
Change language