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BR - Classic Drinks

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Product<br />

Code<br />

Product<br />

ABV<br />

Size<br />

Taste<br />

Guide<br />

Suitable for<br />

Vegetarians (V)<br />

Vegans (VE)<br />

CHILE<br />

151443 Botalcura El Delirio Carmenere/Merlot 2006/08 13.5% 75cl D<br />

30% of the blend is aged in American and French oak for 6 months in order to<br />

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add extras complexity to the wine. The final flavour is full bodied with the ripe fruit<br />

of the Merlot complemented by the structure and firm tannins of the Carmenere.<br />

Rich black fruit flavours and good long flavour.<br />

Drink with: rich duck or venison casseroles. ££<br />

151939 Cono Sur Maiden Flight Reserve Pinot Noir 14% 75cl C<br />

Screwcap 2006/8<br />

30% of the blend is aged in American and French oak for 6 months in order to<br />

add extras complexity to the wine. The final flavour is full bodied with the ripe fruit<br />

of the Merlot complemented by the structure and firm tannins of the Carmenere.<br />

Rich black fruit flavours and good long flavour.<br />

Drink with: roast chicken or turkey or other light flavoured meats. ££<br />

069770 Marques de Casa Cabernet Sauvignon 2004/06 14% 75cl D<br />

BIN END Deep, rich, ruby red in appearance with a striking blakberry fruit nose.<br />

The palate is rich and complex with ripe, soft tannins, masses of blackcurrant<br />

and dark forest fruit and a touch of spicy vanilla oak on the finish.<br />

Drink with: BBQ steak or lamb chops. £££<br />

151665 Botalcura Nebbiolo 2006/07 14% 75cl D<br />

A blend of 86% Nebbiolo with 14% Carignan from the Maule Valley. Aged for<br />

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18 months in French and American oak barrels. This is a stunning wine of great<br />

complexity and depth of flavour. It is more rounded and slightly softer in style<br />

than an Italian Barolo but has great concentration and length of flavour.<br />

Drink with: rich roast meats or goose. £££<br />

151664 Botalcura Cayao 2005/06 13% 75cl D<br />

Botalcura's flagship wine is a blend of Cabernet Sauvignon (45%), Carmenere (39%)<br />

and Malbec (12%) from 3 different vineyards in Rapel, Maipo and Maule.<br />

The wine is aged in a mix of American and French oak barrels for 2 and a half years.<br />

Drink with: filet steak, grilled lamb cutlets. £££<br />

148872 Terrunyo Cabernet Sauvignon 2004/05 13.5% 75cl D<br />

BIN END Deep crimson red in appearance with a nose of ripe black fruits and chocolate.<br />

The palate is full in body, dense and warm with firm tannins, chocolate and<br />

dried fruit character on the finish.<br />

Drink with: grilled duck breasts, roast lamb or venison. £££<br />

148873 Terrunyo Carmenere 2004/05 14% 75cl E<br />

BIN END Vibrant, dark ruby in colour with an intense nose of berries and chocolate with a hint<br />

of pepper and mineral notes. Full bodied with an abundance of rich, ripe berry fruit<br />

and spice. An elegant powerful wine with a long finish.<br />

Drink with: roast or casserole of pheasant, grilled venison sausages. £££<br />

ROSE<br />

149648 La Pintora Rose 13% 75cl 3<br />

Screwcap<br />

Lots of up front strawberry fruit flavours and med dry in style.<br />

Delicious easy drinking rose, perfect for ‘summer’ BBQ's.<br />

Drink with: any BBQ food, particularly salmon. £<br />

101372 Concha y Toro Cabernet Rose 2008/10 13% 75cl 3<br />

Screwcap A beautiful salmon pink wine with intense, fruity aromas on the nose.<br />

The palate is fresh, crisp and youthful with an abundance of ripe<br />

strawberry fruit flavours and a smooth, balanced finish.<br />

Drink with: any picnic food or appetizers. ££<br />

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