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2 Renmark to border LAP area assessment - EPA - Sa.gov.au

2 Renmark to border LAP area assessment - EPA - Sa.gov.au

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River Murray and Lower Lakes catchment risk <strong>assessment</strong> for water quality: Results and management options<br />

Management option 30 Stakeholders <strong>to</strong> review baseline wetland study water quality data<br />

and undertake literature research on wetland dynamics. Consider<br />

whether a detailed outflow and water quality moni<strong>to</strong>ring program<br />

may be beneficial in some priority locations (eg Swan Reach<br />

complex, South Portee wetlands near water off-takes)<br />

Wastewater/drainage disposal <strong>area</strong>s<br />

Risk level: low–moderate<br />

Possible options: capital works, capacity building<br />

Suggested lead stakeholders: <strong>EPA</strong>, facility owners/opera<strong>to</strong>rs<br />

Status of implementation: Baseline study data being collated<br />

Disposal of drainage (predominantly in the Riverland, eg Lyrup, Chaffey irrigation <strong>area</strong>s) and wastewater<br />

was identified as a low-moderate risk <strong>to</strong> water quality. Some sources of wastewater (eg wastewater<br />

treatment plants) were <strong>EPA</strong> licensed and existing management controls are in place. The other nonlicensed<br />

sites are a high priority for further examination.<br />

Management option 31 <strong>EPA</strong> <strong>to</strong> <strong>au</strong>dit drainage/wastewater disposal sites <strong>to</strong> ensure the<br />

disposal is not contaminating ground or surface water<br />

Status of implementation: Not started<br />

Uncertainties in the risk <strong>assessment</strong>: Individual sites were often not inspected leaving some<br />

uncertainty as <strong>to</strong> the risk level.<br />

Industry (eg wineries, abat<strong>to</strong>irs, fruit processors)<br />

Risk level: low–moderate<br />

Possible options: capital works, capacity building<br />

Suggested lead stakeholders: <strong>EPA</strong>, industry owners/opera<strong>to</strong>rs<br />

Several industries (eg wineries, abat<strong>to</strong>irs, fruit processors) were identified that were a potential risk <strong>to</strong><br />

water quality. However, most were <strong>EPA</strong> licensed and existing management controls were in place.<br />

Uncertainties in the risk <strong>assessment</strong>: Individual sites were often not inspected leaving some<br />

uncertainty as <strong>to</strong> the risk level. Licence coordina<strong>to</strong>rs provided information in some cases.<br />

243

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