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HHC Health & Home Care Clinical Policy And

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<strong>HHC</strong> HEALTH & HOME CARE Section: 7-2<br />

Skin <strong>Care</strong>: Pressure Ulcer - Assessment __RN<br />

(6) Exudate/drainage (amount, color, and odor)<br />

(7) Necrotic tissue (slough, eschar)<br />

(8) Granulation/epithelialization<br />

(9) Pain/tenderness<br />

c. Assess the surrounding skin for:<br />

(1) Erythema<br />

(2) Maceration<br />

(3) Induration<br />

2. Reassessment:<br />

a. Reassess pressure ulcers weekly, according to<br />

the initial assessment guidelines.<br />

b. It is not appropriate to reverse stage a pressure<br />

wound. A stage 3 cannot become a stage 2 or<br />

a stage 1. Chart the progress by noting an<br />

improvement in the characteristics (size, depth,<br />

etc.) or identify the wound as a healing stage 3<br />

or a healed stage 3 wound.<br />

c. Reevaluate the treatment plan as soon as any<br />

evidence of deterioration is noted.<br />

3. Monitoring progress:<br />

a. A clean pressure ulcer with adequate<br />

innervation and blood supply should show<br />

evidence of some healing within two to four<br />

weeks.<br />

b. If progress is not demonstrated within four<br />

weeks, reevaluate the overall treatment plan,<br />

adherence to the treatment plan, and make<br />

appropriate changes and referrals (ET, CWCN<br />

etc).<br />

Assessing the Individual<br />

1. Physical health and complications.<br />

a. Complete history and physical examination.<br />

b. Complications (e.g., decreased mobility,<br />

incontinence).<br />

2. Nutritional assessment and management.<br />

a. Adequate dietary intake, including calories,<br />

protein, vitamins, and minerals.<br />

b. Nutritional assessment.<br />

(1) At least every three months for individuals<br />

at risk for malnutrition.<br />

(2) Laboratory tests, as ordered (e.g., albumin,<br />

total protein, hematocrit).<br />

(3) Height, weight, history of weight loss.<br />

c. Nutritional support requirements (e.g., tube<br />

feeding, nutritional supplements).<br />

d. Vitamin and mineral supplement requirements<br />

(e.g., vitamins A, C, Zinc).<br />

e. Hydration status.<br />

3. Pain assessment and management.<br />

4. Psychosocial assessment and management.<br />

a. Assessment of the individual to include:<br />

(1) Mental status<br />

(2) Learning abilities<br />

(3) Signs of depression<br />

(4) Social support<br />

(5) Polypharmacy or over medication<br />

(6) Alcohol or drug abuse<br />

(7) Lifestyle<br />

(8) Culture and ethnicity<br />

(9) Stressors<br />

b. Assessment of resources (e.g., availability and<br />

skill of caregivers, finances, equipment).<br />

c. Assessment of mechanical and environmental<br />

factors.<br />

AFTER CARE:<br />

1. Document in patient’s record:<br />

a. Findings from the assessment.<br />

b. Instructions given to patient/caregiver for<br />

establishing plan of care.<br />

2. Discuss assessment with patient’s physician and<br />

obtain orders for care.<br />

104

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