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HHC Health & Home Care Clinical Policy And

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<strong>HHC</strong> HEALTH & HOME CARE<br />

Skin <strong>Care</strong>: References<br />

REFERENCES:<br />

Bryant, R.A. 2000. Acute and chronic wounds: Nursing<br />

management. 2 nd ed. St. Louis: Mosby Year Book.<br />

Flolkedahl, Frantz R. 2002. Treatment of pressure<br />

ulcers. Iowa City: University of Iowa Gerontology<br />

Nursing Interventions Research Center, Research<br />

Dissemination Core (August 30): 58–63.<br />

Habif, Thomas P. 1996. <strong>Clinical</strong> dermatology: A color<br />

guide to diagnosis and therapy. St. Louis: The<br />

Mosby Company.<br />

Hess, C. T. 1999. Nurse’s clinical guide: Wound care.<br />

3 rd ed. Springhouse, PA: Springhouse Corporation.<br />

Kloth, Luther C., and Joseph M. McCulloch. 2002.<br />

Wound healing alternatives in management. 3 rd<br />

edition. Philadelphia: F. A. Davis Company.<br />

Krasuer, Deanne, and Dean Kane. 1997. Chronic<br />

wound care: A clinical source book for the health<br />

care professionals. Wayne, PA: <strong>Health</strong><br />

Management Publications.<br />

Mulder, G. et al., eds. 1995-96. Clinicians’ pocket guide<br />

to chronic wound repair. 3 rd ed. Highlands Ranch,<br />

Co.: Wound Healing Institute Publications.<br />

Nettina, Sandra M., and L. S. Brunner. 2000. The<br />

Lippincott manual of nursing practice. 7 th ed.<br />

Philadelphia: J. B. Lippincott Company.<br />

Position statement: Staging of pressure ulcers. 1998.<br />

Available from npuap.org<br />

Sibbald R. G., D. Williamson, H. L. Orsted, K. Campbell,<br />

D. Keast, D. Krasner, and D. Sibbald. 2000.<br />

Preparing the wound: Bed-debridement, bacterial<br />

balance, and moisture balance. Ostomy/Wound<br />

Management 46(11): 14–35.<br />

van Rijswijk, L. 1996. Wound practices in the home:<br />

Signposts to effective patient outcomes. Wound<br />

<strong>Care</strong> Policies and Procedures Manual. (2 nd ed.)<br />

(June). Skillman, NJ: ConvaTec House Calls®<br />

Total Wound Management Program.<br />

133

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