EP Business in Hospitality Issue 48 - January 2014
EP magazine provides a reference point for executives on topical issues which may impact business growth, industry structure, professional and skill development, and broader economic and political changes. The magazine reports on all sectors of the industry, including hotels, restaurants, events and foodservice (contract catering).
EP magazine provides a reference point for executives on topical issues which may impact business growth, industry structure, professional and skill development, and broader economic and political changes. The magazine reports on all sectors of the industry, including hotels, restaurants, events and foodservice (contract catering).
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“Afternoon tea for most<br />
is synonymous with<br />
decadence and a decent<br />
portion of <strong>in</strong>dulgence”<br />
ANYONE FOR TEA? P26<br />
REGULARS.<br />
40 Entrepreneurs lead<strong>in</strong>g the way<br />
Champion <strong>in</strong> the chiller: we speak to Amelia Harvey and<br />
Mike Hodgson, directors, The Dairy Collective<br />
OPINION.<br />
11 The Enterprise Investment Scheme<br />
By Peter Davies, WMT Accountants<br />
18 Zero-hours contracts<br />
By Adam Taylor, Joelson Wilson LLP<br />
31 The chang<strong>in</strong>g face of foodservice<br />
By Graeme Smith, Zolfo Cooper Corporate F<strong>in</strong>ance<br />
36 Social video 101<br />
By Ben Hayes, BORN SOCIAL<br />
43 Technical Determ<strong>in</strong>ation and Expansion for <strong>2014</strong><br />
By Mike Day, CEO, IndiCater<br />
50 The old ways … still <strong>in</strong> vogue<br />
By Chris Sheppardson, <strong>EP</strong> magaz<strong>in</strong>e<br />
BUSINESS.<br />
6 The British Bank<strong>in</strong>g Revolution<br />
Jason Oakley, Metro Bank’s Commercial Director<br />
8 UK <strong>Hospitality</strong> Confidence Monitor<br />
A quarterly survey of bus<strong>in</strong>ess op<strong>in</strong>ion <strong>in</strong> the<br />
hospitality <strong>in</strong>dustry<br />
13 Never a dull moment<br />
Adrian and Ian Willson, founders and directors<br />
of Creativevents<br />
16 UK bus<strong>in</strong>ess <strong>in</strong> Ireland<br />
A discussion of trade l<strong>in</strong>ks between the UK and Ireland<br />
and the opportunities for <strong>in</strong>vestors <strong>in</strong> hospitality on both<br />
sides of the Irish Sea<br />
4 | <strong>January</strong> 14 | <strong>EP</strong>
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