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Wealden Times | WT171 | May 2016 | Restoration & New Build supplement inside

Wealden Times - The lifestyle magazine for the Weald

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<strong>Wealden</strong> Health & Beauty<br />

<strong>Wealden</strong> <strong>Times</strong> talks to Claire Overton...<br />

Do you have a<br />

beauty regime?<br />

As a mum and a dog walker,<br />

my time is limited so I tend<br />

to use a facial cleanser in<br />

the shower. A quick rinse, a<br />

nose full of beautiful scents<br />

and I’m done. I love Neals<br />

Yard White Tea Facial Toner<br />

at the moment. It contains<br />

flower essences to balance<br />

emotions and keeps me sane<br />

on the school run. I love<br />

making green smoothies<br />

too. I always start with kale,<br />

spinach or avocado, then the<br />

fruit, nuts and chia seeds.<br />

My secret ingredient is a<br />

tablespoon of coconut oil.<br />

Do you have a particular<br />

product you cannot<br />

live without?<br />

I never leave the house<br />

without lipbalm. It feels so<br />

wrong! NYR Shea Nut and<br />

Rosehip organic lip formula is<br />

a must-have. In winter I can’t<br />

go anywhere without hand<br />

cream either. I love the NYR<br />

Bee Lovely hand cream; made<br />

with a honey blend from small<br />

scale farmers in Nicaragua<br />

and Mexico and it’s organic<br />

and fair trade. Happy farmers,<br />

happy bees, happy hands.<br />

What’s your ultimate<br />

pampering treat?<br />

Oh, definitely a hot bath<br />

with Epsom bath salts<br />

and bath oils, candles and<br />

aromatherapy burner going. I<br />

try and do dry skin brushing<br />

beforehand. I brush towards<br />

the heart for the circulation<br />

and lymphatic system. I<br />

then hop in and wallow for<br />

a long as humanly possible<br />

letting the salts, seaweed<br />

and arnica do their thing.<br />

Who’s your style icon?<br />

I don’t think I have a style<br />

icon. There are a few things I<br />

need from my clothes: to feel<br />

vaguely cool for a 38 year old<br />

mum and to feel comfortable.<br />

I’m quite busty so I also need<br />

a decent fitting bra! I love<br />

pretty dresses with leggings<br />

and I’ll dress that up or down<br />

depending on the situation<br />

and weather. I try to be myself<br />

and not follow trends, so if I<br />

see something I really like that<br />

suits me and makes me feel<br />

good, I’ll have it, I like my<br />

style to reflect me. So while I<br />

like my Jimmy Choo glasses,<br />

I don’t love them quite as<br />

much as my Boden onesie!<br />

Claire is an Independent Neals<br />

Yard Consultant. She runs<br />

workshops and pampering<br />

parties for anyone who fancies<br />

a facial, having a go at making<br />

their own beauty products<br />

or learning about essential<br />

oils and how to use them.<br />

To book an appointment<br />

contact 07931 118993 or<br />

claireybell100@hotmail.com<br />

Sprouting shoots...<br />

Sprouts are a super cheap and<br />

convenient source of complete<br />

nourishment. They’re in the<br />

transitional stage between<br />

seed and plant, making them<br />

quite literally a live food, and<br />

there’s an incredible increase<br />

in nutrient and protein levels<br />

during this process. Pretty<br />

much all edible grains, seeds<br />

and legumes can be sprouted,<br />

and can be easily munched<br />

on in a stir fry or served<br />

raw in salads. The process<br />

is simple. Take some mung<br />

beans, for example (a Chinese<br />

favourite) and wash them<br />

thoroughly. It’s best to use<br />

organic beans so they haven’t<br />

been chemically treated. Soak<br />

them overnight in a jar of<br />

pure, clean water and cover the<br />

top with cheese cloth. Ensure<br />

there is enough room for<br />

the sprouts to expand. Rinse<br />

them a couple of times each<br />

day for a couple of days, and<br />

keep them in a place with a<br />

consistent room temperature.<br />

Once the little shoots<br />

have made an appearance,<br />

they’re ready to enjoy!<br />

Sugar & spice...<br />

If you’re after a summer<br />

fragrance, then the new<br />

Nashi Blossom cologne<br />

from Jo Malone, available<br />

this month, will be your<br />

go-to scent. A spritz of<br />

this crisp and ultra vibrant<br />

essence will brighten your<br />

day and lighten your spirits.<br />

At first, you’ll enjoy a wave<br />

of white blossom, which<br />

then develops into sweet<br />

pear and apple. After a<br />

time, the deeper rose and<br />

soft white musk appear.<br />

For evening, try the Black<br />

Cedarwood and Juniper<br />

for a darker, more woody<br />

experience. With touches<br />

of cumin and chilli leaves,<br />

this perfume takes us to<br />

the forest floor with its<br />

earthy, seductive aura,<br />

and pairs beautifully with<br />

citrus scents like Lime Basil<br />

and Mandarin. Available<br />

this summer, they start<br />

at £42 for 30ml and<br />

can be purchased from<br />

www.jomalone.com or your<br />

nearest Jo Malone stockist.<br />

127 www.wealdentimes.co.uk

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