Eatdrink #39 January/February 2013
The LOCAL food & drink magazine for London, Stratford & Southwestern Ontario since 2007
The LOCAL food & drink magazine for London, Stratford & Southwestern Ontario since 2007
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№ 39 | <strong>January</strong>/<strong>February</strong> <strong>2013</strong><br />
www.eatdrink.ca 39<br />
cocoa-based drinks to appease their gods,<br />
current trends should ensure that there’s<br />
always a steady supply of these tasty beans<br />
to enjoy in new and different ways.<br />
JILL ELLIS-WORTHINGTON is a freelance writer and chief<br />
communicator for Write.On Communication Services International<br />
(www.writedoton.com).<br />
Bay Fudge combines Parrot Bay Rum with<br />
coconut and dark chocolate, Cappuccino<br />
Cream Fudge is made with Las Chicas<br />
del Café Espresso, Whisky Fudge uses a<br />
popular Ontario-produced whisky as the<br />
key ingredient, and Candied Garlic is a key<br />
ingredient in the Vanilla Cream Fudge.<br />
This is the latest effort from the duo<br />
who made their local culinary reputation<br />
cooking up amazing breakfast dishes<br />
and homemade pies at Billy’s Deli, and<br />
advanced that reputation serving the area’s<br />
best perch and eggs benedict at their B&B,<br />
Telegraph House.<br />
“Port (Stanley) didn’t have a candy shop,<br />
so we figured a saltwater taffy and fudge<br />
shop would do really well,” says Vicci.<br />
Keeping it simple until he masters the art<br />
of chocolate, “Jon is having fun with handdipped<br />
chocolate,” she says. “It’s a creative<br />
venture for Jon. He likes to experiment, like<br />
making Cabernet chocolate fudge.”<br />
Though chocolate has been around since<br />
the ancient Mayans and Aztecs offered<br />
Girls Night Out<br />
Valentine<br />
Soiree<br />
Bonnie’s ‘Tole’ House<br />
Unique Handpainted Gifts<br />
Hand-painted glassware, plates, coffee mugs, f lower vases,<br />
wood trays, small tables and handmade jewellery<br />
Saturday<br />
Feb 2, <strong>2013</strong><br />
7pm-11pm<br />
Bellamere Winery<br />
1260 Gainsborough Rd,<br />
London<br />
Tickets: www.windellschocolates.com<br />
london: 519-951-1777<br />
www.bonniestolehouse.ca<br />
Live Music<br />
Spa Pampering<br />
Chocolate Lovers<br />
Dessert Buffet<br />
Cupcake Candy Bar<br />
Valentine Loot Bags<br />
Door Prizes<br />
Fun with the Girls<br />
$35<br />
Also presenting:<br />
Fun Girly Vendors<br />
& Pink Cocktail<br />
Cash Bar