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CHAPTER EIGHT<br />

FOOD CUSTOMS<br />

The Pelican<br />

A wonderful bird is the pelican,<br />

His bill will hold more than<br />

his belican [“belly can”]<br />

… from Dixon Merritt (1879­1954)<br />

A pelican is a bird with a very large bill, or beak. He uses his beak to<br />

pick up a lot of fish. He can’t eat all the fish at one time. He must hold<br />

them in his beak until his stomach is ready. Of course, this doesn’t<br />

bother the pelican at all. It is his habit to eat this way. However, it<br />

seems strange to the poet Dixon Merritt.<br />

People have food habits and customs, too. These are activities that<br />

we do all the time. But people are different from pelicans. We tell our<br />

children not to take too much food. “Your eyes are bigger than your<br />

stomach,” we say. It is too bad to take more food than we can eat.<br />

Other food customs tell us not to eat certain kinds of food. The<br />

health food movement is new, but it is popular. These people don’t eat<br />

much sugar, and they don’t drink strong coffee, tea, or alcohol.<br />

Vegetarians don’t eat meat. There are many reasons for this. They<br />

don’t want to kill animals. They don’t want to become fat, and meat<br />

has a lot of fat. Some vegetarians just don’t like the taste of meat.<br />

We have another saying about food: “One man’s meat is another<br />

man’s poison.”<br />

44

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