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Eatdrink #71 May/June 2018

The local food & drink magazine serving London, Stratford & Southwestern Ontario since 2007.

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38 | <strong>May</strong>/<strong>June</strong> <strong>2018</strong><br />

SPONSORED BY<br />

Road Trips<br />

A Taste of Essex<br />

What's Not to Love?<br />

eatdrink.ca |@eatdrinkmag<br />

By NANCY LOUCKS-McSLOY<br />

Exploring the website of Visit<br />

Windsor Essex, I noticed the<br />

comment, “We have plenty of<br />

reasons why you’ll love this<br />

place.” I had travelled through the area<br />

many times but had never taken proper<br />

time to enjoy the sites, the tastings, and<br />

the culinary adventures that abound.<br />

I am ecstatic to say that I have now<br />

crossed this off my bucket list. (But<br />

have added it back on, as there is much<br />

more to see and do.)<br />

Early one Saturday morning, we<br />

ventured out to where the road would<br />

take us. We had reservations at the Iron<br />

Kettle Bed & Breakfast in Comber, but<br />

other than that the day was ours. The 401<br />

is fine but the secondary roads are fun, Take a maker's class with Marlene Mastronardi at Anna's Flowers<br />

with more to see along the way.<br />

Arriving in Kingsville (which to me is<br />

the Cape Cod of the north) at lunchtime, theme rooms, such as the Elvis, The Canadiana<br />

we found The Grove Brew House on Main and the Brew Master’s Suite.<br />

Street. What could be better than a beer<br />

In addition to sampling five of the beers<br />

sampling after a couple of hours of driving? brewed on site (my favorite was Peachy<br />

Located in the Grove Hotel, a historic landmark Motherpucker), we enjoyed a delectable lunch:<br />

dating back to the days of prohibition, the brew Harvest Salad of locally grown beets, greens, and<br />

house is built over the former patio. The hotel goat cheese, and Stout Crème Brûlée for dessert.<br />

has recently been restored with a focus on Next stop — Anna’s Flowers, to tour the<br />

spectacular greenhouses and attend a<br />

“maker’s class”. I surprised myself with<br />

the results of the Spring Planter Bowl<br />

that I designed with the help of a very<br />

artistic instructor. “Inspiring others to<br />

live a beautiful and healthy life, both<br />

inside and outside of their homes,”<br />

Anna’s offers not only a huge variety of<br />

flowers and plants, but also workshops<br />

and events.<br />

Thirst quenched, appetite more<br />

than satisfied, and the proud owner<br />

of a planter, I was off to the quaint<br />

First stop: The Grove Brew House and Hotel<br />

Photo courtesy of The Grove Brew House and Hotel

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