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Amarillo: Faces, Places & Open Spaces

A full-color, photography book showcasing Amarillo, Texas, paired with the histories of companies, institutions, and organizations that have made the city great.

A full-color, photography book showcasing Amarillo, Texas, paired with the histories of companies, institutions, and organizations that have made the city great.

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<strong>Amarillo</strong>, <strong>Amarillo</strong> Grain Exchange tests it for<br />

moisture content, protein content, and insect<br />

infestation. Two trainloads include 100 rail<br />

cars, or 800 truckloads consisting of about<br />

350,000 bushels. <strong>Amarillo</strong> Grain Exchange’s<br />

job is to insure a standard of control from start<br />

to finish in the shipping process.<br />

As busy as <strong>Amarillo</strong> Grain Exchange is during<br />

grain harvest season, its principle customer<br />

base is the cattle feeding industry.<br />

Testing grain for the cattle industry is a yearround<br />

business. Feedlots prefer certain grades<br />

of grain for their feed mixes and it is up to<br />

<strong>Amarillo</strong> Grain Exchange to determine the<br />

grade of each grain shipment to the feed lots.<br />

Grade determines the cost, consequently<br />

dockage or reduction in price due to presence<br />

of objects like seeds or chaff in the grain<br />

sample saves feed yards thousands of dollars.<br />

Today Don’s son Cash is the owner and<br />

manager of <strong>Amarillo</strong> Grain Exchange. He has<br />

worked for the company since 1982 and started<br />

as a grain sampler technician. The company<br />

has two locations, one in <strong>Amarillo</strong> and one in<br />

Guymon, Oklahoma. Its designated geographical<br />

service area is primarily the Texas and<br />

Oklahoma Panhandles. The company employs<br />

16 employees; 12 in <strong>Amarillo</strong> and<br />

4 in Guymon. Inspectors spend<br />

many hours on the road visiting<br />

feed yards in the area collecting<br />

samples and grading them. Sample<br />

technicians are trained and tested in<br />

house. Grain inspectors are trained<br />

in house for each grain and tested<br />

and licensed by the federal government<br />

for each grain. Grains tested<br />

include corn, grain sorghum,<br />

wheat, soybeans, and oats; they are<br />

tested for moisture content, infestation,<br />

damaged kernels, foreign<br />

material, and shrinkage. Through<br />

the years technology has enabled<br />

<strong>Amarillo</strong> Grain Exchange to test<br />

more grain, test it faster, and test it<br />

more accurately. The testing process<br />

for protein content in wheat has<br />

been improved dramatically, which<br />

is of great benefit because protein<br />

content in wheat is a major consideration<br />

in wheat sales.<br />

Cash believes <strong>Amarillo</strong> Grain Exchange was<br />

a valuable service in the early days and remains<br />

so today. Although today’s methods of grain<br />

grading are more streamlined and the customer<br />

base has changed to feedlots, his firm’s services<br />

are still vital to the local economy. He is proud<br />

to be an integral part of the diverse agricultural<br />

community in the Texas Panhandle.<br />

Cash is active in the community, has<br />

coached Kid’s Inc., has supported the MS<br />

Society, and is a member of the <strong>Amarillo</strong><br />

Chamber of Commerce, Texas Cattle Feeders,<br />

and American Association of Grain Inspection.<br />

Above: <strong>Amarillo</strong> Grain Exchange has been<br />

located at 1300 South Johnson since the<br />

late 1960s.<br />

Below: Today’s modern methods of grain<br />

inspection streamline the testing process.<br />

THE MARKETPLACE<br />

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