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60 / TRAVEL / Cotswolds<br />
TRAVEL / 61<br />
PLACES TO STAY<br />
The Noel Arms Hotel<br />
Bed down in one of the Cotswolds’ oldest<br />
inns. Some of the 28 rooms have romantic<br />
four-poster beds. Chipping Campden.<br />
bespokehotels.com/noelarmshotel<br />
1<br />
2 3<br />
4 7<br />
The Kings Hotel<br />
Another reasonably priced option for oldworld<br />
charm, this honey-stone 18th-century<br />
townhouse with excellent restaurant is close<br />
to the market hall. Chipping Campden.<br />
kingscampden.co.uk<br />
The Fish Hotel<br />
For a quirky stay, book in for a high-inthe-canopy<br />
snooze in the newly opened<br />
treehouses at this boutique hotel in a large<br />
estate just outside Chipping Campden.<br />
Farncombe Estate, Broadway<br />
thefishhotel.co.uk<br />
Dormy House<br />
On the same estate, Dormy House has 38<br />
rooms furnished in “hygge” (Danish for<br />
“cosy”) style by its Danish owners, some<br />
with roll-top baths and jacuzzis. Willersy Hill,<br />
Broadway. dormyhouse.co.uk<br />
Soho Farmhouse<br />
Follow in the footsteps of Kate Moss with a<br />
stay in a luxury wooden cabin, bell tent or<br />
cottage at this cool country retreat with tennis<br />
courts and a cocktail school.<br />
Chipping Norton. sohofarmhouse.com<br />
How to get there<br />
Trains leave from London Paddington to various<br />
stations in the Cotswolds. The most direct and<br />
quickest option is a train to Moreton-in-Marsh,<br />
which takes around 90 minutes.<br />
Alternatively, you can take a coach, which takes<br />
longer but will suit those on a budget.<br />
Hiring a car from a London airport is the most<br />
convenient option for those with more time to<br />
spend.<br />
londontoolkit.com/whattodo/cotswolds.htm<br />
which takes a week to complete. A 6.5-km portion of it – up to Dover’s<br />
Hill – provides a good taster for weekenders. Zigzagging up country<br />
lanes, past a gothic church and stepping over wooden stiles, we ramble<br />
upwards, pausing to breathe in the fresh air. Crossing streams and patches<br />
of chubby lettuces, we reach the hilltop in under an hour. From here we<br />
can see an extensive vista that appears to be a phenomenal patchwork<br />
quilt of emerald-green squares and canary-yellow rapeseed fields –<br />
stitched together by mud pathways – covering a natural amphitheatre.<br />
Dover’s Hill is also a historic site: in 1612 Robert Dover held the first<br />
Olimpick Games here, which included a raft of sporting competitions,<br />
such as running, sledgehammer throwing and horseracing. A precursor<br />
to today’s Olympic Games, it still takes place each spring and, featuring<br />
maypole dances, a torchlit procession and shin-kicking contest, it has a<br />
reputation as one of England’s quirkiest events.<br />
THE REWARD<br />
Our group’s favourite sport is even less conventional: eating and<br />
drinking. After looping back down winding trails to the High Street, our<br />
first stop is The Volunteer Inn. Kicking off muddy shoes, we order gin<br />
and tonics and consume them fireside, with brief visits to the beer garden<br />
to fuss over two adorable Newfoundland dogs that have also been out<br />
walking. On the barmaid’s recommendation, we visit the nearby Red<br />
Lion Inn, which has bright hanging baskets outside and timber-panelled<br />
walls inside. We warm up with mushroom soup and mozzarella sticks.<br />
Also worth a look is the Eight Bells Inn, where friendly staff will happily<br />
guide you through the rotating range of beer on tap: popular local brew<br />
Hooky Bitter shouldn’t be missed.<br />
We have supper back at the Noel Arms. Here, classics such as Cotswold<br />
steak, and beef and ale pie are on offer, but chef Indunil Upatissa’s<br />
famed green pea and cashew nut curry is the most delicious. The Cotswolds’<br />
pace of life is slow, so after eating we retire to the fireside with red<br />
wine and play retro board games. Hours later, with heavy bellies, we<br />
clamber into bed.<br />
The next morning, we take a 20-minute journey by taxi to Daylesford<br />
Organic Farm. Far more than just a farm, there’s also a beautiful farm<br />
shop heaving with rainbow-piles of just-picked fruit and vegetables, a<br />
walk-in cheese room, an airy restaurant, calming spa and cooking school<br />
all rolled into one. It’s English countryside living at its glossiest.<br />
We board the train back to London with wicker baskets brimming<br />
with sprigs of wild garlic, parcels of honey and sage goat’s cheese, and<br />
bunches of tulips. Relaxed and refreshed, we take a slice of the good life<br />
with us back to the big city.<br />
5 6 8<br />
Hollandse Hooghte, Shutterstock, Wild Rabbit, Fish Hotel<br />
Kenya Airways operates daily non-stop<br />
flights to London Heathrow from Nairobi’s<br />
Jomo Kenyatta International Airport.<br />
1. Castle Combe village with its characteristic bridge 2. Cheese at a farm shop 3. The<br />
Wild Rabbit in Kingham 4. A labrador at The Fish Hotel in Broadway 5. Cotswolds sweets<br />
6. A typical Cotwolds shop front 7. Dover’s Hill near Chipping Campden 8. A farmhouse