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serve concierge area with complimentary<br />
beverages and afternoon cookies. While<br />
there is not an elevator, a handicapped<br />
room is available on the first floor. Parking<br />
is free.<br />
Before or after dinner, visit the rooftop<br />
terrace with a firepit and savor panoramic<br />
views of the town with the mountains as a<br />
backdrop.<br />
For reservations, contact 828.488.1976 or go to<br />
www.theeveretthotel.com.<br />
Photo courtesy of Mountain Layers Brewing<br />
Photo by Ann Cipperly<br />
THE EVERETT BISTRO<br />
Complimentary breakfast is served for<br />
hotel guests weekdays with brunch served<br />
on weekends. Relax in the rustic Bistro<br />
with the original arched windows and rich<br />
woods on the ceiling and walls.<br />
The first morning, our table ordered eggs<br />
cooked any style with roasted new potatoes<br />
or white cheddar grits. A choice of local<br />
sausage, bacon or veggie sausage completed<br />
the delectable breakfast.<br />
Another morning, we tried Belgian<br />
waffles with side of fresh fruit and a vegetable<br />
filled frittata with green salad. Both<br />
were excellent and a hearty start to a day of<br />
exploring.<br />
Auburn Pediatric Dentistry<br />
SPECIALIZING IN<br />
CHILDREN AND TEENAGERS<br />
Dinner at The Bistro<br />
After a busy day, the Bistro was the perfect<br />
spot for unwinding. The restaurant<br />
serves organic, regional and seasonal<br />
ingredients in Southern inspired dishes.<br />
Their philosophy is to “Eat with Integrity-<br />
Live with Gratitude.”<br />
Our table started with a rich, creamy<br />
lobster bisque flecked with lobster chunks.<br />
The second choice was caprese salad, which<br />
was also tasty made with sliced tomatoes<br />
and fresh mozzarella drizzled with reduced<br />
balsamic vinegar.<br />
The trout cakes with remoulade sauce<br />
sounded tempting, but since one person<br />
was ordering rainbow trout for the entrée,<br />
we passed this time. Cornmeal coated trout<br />
was served with citron gravy and accompanied<br />
with brown rice and matchstick<br />
vegetables.<br />
A succulent, flavorful petite filet mignon<br />
was perfectly seared and topped with<br />
a red wine demi-glace. The entree was<br />
paired with fingerling potatoes and grilled<br />
asparagus.<br />
A warm peach crisp with vanilla ice<br />
cream was shared and quickly disappeared<br />
to close an enjoyable day filled with<br />
activities.<br />
PASQUALINO’S ITALIAN<br />
RESTAURANT<br />
Located across the street from the Everett<br />
Hotel, the Italian restaurant and pizzeria<br />
serves traditional dishes, with pasta handmade<br />
or imported from Italy. Gluten free<br />
penne pasta is available as well as a whole<br />
wheat linguine.<br />
A choice of salad or soup is served with<br />
entrees. Our table selected a house salad<br />
and a light chicken noodle soup accompanied<br />
with Italian rolls.<br />
For entrees, chicken marsala with mushrooms<br />
was served with steamed spinach<br />
and a hearty pasta dish with shrimp were<br />
generous servings. A crispy cannoli admirably<br />
capped dinner.<br />
Pasqualino’s Italian Restaurant is located at 25<br />
Everett St. Rear. 828.488.9555.<br />
DOLCE VITA BAKERY<br />
(334) 826-6651<br />
CHARLES R. GREENLEAF, DMD<br />
841 NORTH DEAN ROAD<br />
AUBURN, AL 36830<br />
info@auburnpediatricdentistry.com<br />
We are providers for BCBS, Delta Dental, Metlife, Southland, and accept most other insurances.<br />
For light fare and wide selections of coffees<br />
and teas, check out the bakery for a<br />
meal or freshly baked dessert. Green coffee<br />
beans from around the world are roasted<br />
for their special blends.<br />
Assortments of hot, cold and frozen beverages<br />
are available.<br />
The bakery is located at 191 Everett St.<br />
828.488.5888<br />
40 EAST ALABAMA LIVING
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