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Comparative Parasitology 67(2) 2000 - Peru State College

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242 COMPARATIVE PARASITOLOGY, <strong>67</strong>(2), JULY <strong>2000</strong><br />

0 1 2 3 4<br />

Weeks postinfection<br />

Figure 1. Mean (± SE) weights of mice on high<br />

carbohydrate (diamonds) versus control (squares)<br />

diet at 0—4 weeks postinfection.<br />

worms at each data point were selected at random from<br />

mice on the HCD and RMH diets and stained in Gower's<br />

carmine, dehydrated in ethanol, cleared in xylene,<br />

and mounted in Permount (Kaufman and Fried,<br />

1994). Length and maximum width measurements of<br />

worms were made with the aid of a calibrated ocular<br />

micrometer to give body area in mm2 for control and<br />

experimental worms at 2, 3, and 4 weeks p.i. Length<br />

and width measurements were also made on the gonads<br />

and suckers to determine if there were significant<br />

differences in organ sizes between worms on HCD<br />

versus RMH diet (Sudati et al., 1997). Whenever possible,<br />

differences in means between groups were determined<br />

using Student's f-test, with P < 0.05 being<br />

considered significant.<br />

Results<br />

Mean weights of mice on both the HCD and<br />

RMH diet are shown in Figure 1. Mouse weight<br />

in both groups increased rapidly until 2 weeks<br />

p.i. and then less rapidly until 4 weeks p.i. Although<br />

the weights of mice on the RMH diet<br />

were slightly higher than those of mice on the<br />

HCD diet, there was no significant difference in<br />

mouse weight between groups at any week p.i.<br />

There was no apparent difference in food consumption<br />

in mice on either diet.<br />

From 2 to 4 weeks p.i., the small intestines of<br />

hosts on the HCD were yellow compared to the<br />

tan-colored intestines of hosts on the RMH diet;<br />

the intestines of mice on the HCD were thinner,<br />

more translucent, and more brittle than those of<br />

hosts on the RMH diet. All worms from hosts<br />

on both diets were ovigerous at 2 to 4 weeks p.i.<br />

Copyright © 2011, The Helminthological Society of Washington<br />

2 3 4<br />

Weeks postinfection<br />

Figure 2. Effects of diet on mean (± SE) E. caproni<br />

worm body area; control diet (closed bar) and<br />

high-carbohydrate diet (open bar).<br />

Eggs taken at random from some worms maintained<br />

on the HCD, when incubated in artificial<br />

spring water, produced miracidia that were capable<br />

of infecting B. glabrata.<br />

The mean body areas of worms from the hosts<br />

on the RHM diet and on the HCD are shown in<br />

Figure 2. At 2 and 3 weeks p.i., there were no<br />

significant differences in the body areas of<br />

worms from either group. However, a significant<br />

increase in body areas was seen in worms from<br />

the experimental hosts at 4 weeks p.i. compared<br />

with that of worms from the control hosts. There<br />

was a significant difference at 4 weeks p.i. in<br />

the length of the anterior and posterior testes and<br />

in the diameter of the acetabulum and oral sucker<br />

of worms from the HCD group compared<br />

with those on the RMH diet.<br />

The percent worm recovery is shown in Figure<br />

3 and was similar in control and experimental<br />

mice at all 3 sampling points with about 50%<br />

recovery in both groups at all data points. More<br />

worms from hosts on the RMH diet were located<br />

in segments 3 and 4 than those from hosts on<br />

the HCD at sampling points. Considerably more<br />

worms on the HCD were located in segment 5,<br />

compared with worms on the RMH diet at all<br />

sampling points. Worms from the HCD group<br />

were more widely dispersed in their hosts than<br />

those from hosts on the RMH diet; worms from<br />

HCD hosts were also located more posteriad<br />

than those from hosts on the RMH diet.

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