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AAE-Arts-de-la-Table-2019-SP

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COUPES à DESSERT<br />

DESSERT DISHES<br />

JAZZED FROZEN<br />

En verre / G<strong>la</strong>ss.<br />

C cl Ø x H mm Co<strong>de</strong> U.V. Prix HT<br />

25 136 x 96 532106 6<br />

JAZZED<br />

En verre. Bord incliné. Fond épais. / G<strong>la</strong>ss. Sloping edge. Thick base.<br />

C cl Ø x H mm Co<strong>de</strong> U.V. Prix HT<br />

25 136 x 96 532107 6<br />

CAFET'<br />

Coupe ovale<br />

En verre. Aspect granité / G<strong>la</strong>ss. Granitelike look. En verre. Forme ovale au bord. Base ron<strong>de</strong>. / G<strong>la</strong>ss. Oval edge. Round base.<br />

C cl Ø x H mm Co<strong>de</strong> U.V. Prix HT<br />

C cl Ø x H mm Co<strong>de</strong> U.V. Prix HT<br />

25 130 x 60 533383 12<br />

25 113 x 65,5 532149 6<br />

GALAXY<br />

En verre. / G<strong>la</strong>ss.<br />

C cl Ø x H mm Co<strong>de</strong> U.V. Prix HT<br />

32 107 x 67 990460 6<br />

ATOLL<br />

En verre. Fond épais. / G<strong>la</strong>ss. Thick base.<br />

C cl Ø x H mm Co<strong>de</strong> U.V. Prix HT<br />

24 88 x 71 531517 6<br />

140

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