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<strong>Trilye</strong>’s Flavors<br />
SARDINE MARINATA<br />
You can make sardines even better<br />
than usual with this dish. We<br />
allowed them to marinate for lemon<br />
juice for half an hour to make a delicious<br />
appetizer. It is lighter than air and<br />
incredibly tasty.<br />
SHRIMP FAVA BEANS ON<br />
A BED OF ARTICHOKE<br />
I<br />
s there anything that doesn’t go well with artichoke?<br />
We’ve put it with eggplant... and now with fava beans<br />
and shrimp. Both the presentation and the flavor are<br />
unbelievable!<br />
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