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STRIATA D’ITALIA #SSQ110<br />

50 days. Medium-long zucchini fruit, somewhat thicker<br />

at the blossom end, light ribbing, 8”-9” long. The skin is<br />

striped in light & dark green. Superb flavor and texture.<br />

This variety is popular in Italy for its flavor & early yield.<br />

Pkt $2.00<br />

TABLE DAINTY SSQ135<br />

65 days. Delicate little fruits, like a short, six-inch<br />

zucchini, striped in green and yellow to white.<br />

Abundantly produced on somewhat compact vines.<br />

Developed in 1909. Pkt (15 seeds) $2.25<br />

TATUME #SSQ127<br />

A must in Mexican cuisine, and also popular in certain<br />

parts of Texas. This old heirloom is picked small and<br />

used like zucchini, but these are so much better than<br />

standard supermarket zucchini! Round to slightly<br />

elongated, flavorful fruit are green in color; vigorous<br />

vining plants are fairly resistant to disease. Pkt $2.00<br />

TONDO SCURO DI PIACENZA #SSQ101<br />

Forget the new “Eight Ball” hybrid. There already was<br />

an heirloom version. These are a rich, dark-green color,<br />

round-shaped and very flavorful; perfect for home or<br />

markets. Vigorous plants produce well. Italian seed.<br />

Pkt $2.00<br />

WHITE SCALLOP #SSQ107<br />

50 days. A very ancient Native American heirloom<br />

squash, grown by the Northern Indians for hundreds of<br />

years. This type was depicted by Europeans back to 1591,<br />

and is one of the best-tasting and high-yielding varieties<br />

still around today! Great fried or baked. Flat fruit with<br />

scalloped edges—beautiful! Pkt $2.50 or 1/4 lb $6.75<br />

YELLOW SCALLOP #SSQ108<br />

(Golden Custard) Beautiful, bright yellow fruit with a<br />

rich, mellow flavor. Likely predates Columbian times;<br />

a rare native American squash. Bush plants with good<br />

yields. Pkt $2.50 or 1/4 lb $8.75<br />

ZUCCHINI, BLACK BEAUTY #SSQ120<br />

50 days. The classic dark-green summer squash that has<br />

made modern zucchini of this type popular. Introduced<br />

in the US markets in the 1920’s, and seed companies<br />

started listing it in the 1930’s. Delicious fried or baked;<br />

best picked young. Pkt $2.25 or 1/4 lb $7.00<br />

ZUCCHINI, GOLDEN #SSQ118<br />

Slender fruit are bright golden-yellow. They are as<br />

delicious as they are attractive; bush plants. Pkt $2.50<br />

or 1/4 lb $11.00<br />

ZUCCHINI, GRAY #SSQ114<br />

49 days. Great-tasting, high-quality, gray zucchini squash.<br />

Yields are very good; flesh is firm, mild, and very tasty. We<br />

have been getting favorable reports from customers about<br />

this squash. A real favorite. Pkt $2.00 or 1/4 lb $7.50<br />

ZUCCHINI, LUNGO BIANCO #SSQ119<br />

A popular variety from Italy, the light-green/cream<br />

fruit are mild and sweet. Beautiful in a zucchini mix.<br />

Productive bush plants. Pure imported Italian seed. Pkt<br />

$2.00<br />

“When the American spirit was<br />

in its youth, the language of<br />

America was different: Liberty,<br />

sir, was the primary object.”<br />

—Patrick Henry<br />

Crookneck, Early Golden Summer<br />

Kamo Kamo<br />

Patisson Panache Juane et Vert<br />

113 www.rareseeds.com

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