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121<br />

A BOTANICAL TOUR AMONG THE SOUTH SEA ISLANDS.<br />

BY WILLIAM E. GTJILFOTLE.<br />

IL<br />

In Yarau's beautiful harbour we next dropped anchor. Yavau is the only<br />

one of tlie Friendly Islands we visited. The harbour is an exceedingly picturesque<br />

place, and in this respect it may be second only to Pango Pango<br />

in Tutuila. The scenery charmed me much, although, in all my rambles<br />

and I believe that I wallied over the greater portion of the larger islands of<br />

this group—I found nothing very i-are or new in the way of plants. Yavau is<br />

less mountainous, the surface having more of an undulating nature than any<br />

of the other islands. I think it would be admirably adapted for the growth<br />

of Cotton. In no other place have I seen the Cocoanut so abundant. There<br />

are six distinct varieties,—a fact which rather surprised me, as I had never<br />

heard of more than two. Having collected specimens, I soon obtained from<br />

the natives theii- respective names as follows -.—NiuJcafa, a very large nut, the<br />

husk of which is about eighteen inches long ; Kafahula, an almost roimd nut, the<br />

milk of which is very sweet ; Taokave, a very small nut, the milk used only by<br />

the chiefs : the tree itself is much taller and more slender than any of the other<br />

varieties, and bears a much greater quantity of nuts, the average being eighty<br />

in one bunch ; Paagania, nut of moderate size, but having a very thick shell,<br />

which the natives cut into round pieces about thi-ee or four inches in diameter,<br />

with which they play a game called " lafo ;" I\imnea, a very handsome variety,<br />

with a red husk; Ninule,\s the variety common throughout Polynesia, the<br />

nut is the same in size as the last, but of the ordinary colour, and is a remarkably<br />

sti'ong grower. In a village about two miles inland I came across<br />

a species of Shaddock, bearing fruit of exti'aordinary size, averaging thirty<br />

inches in circiimference, the rind one inch in thickness, and exceedingly bitter.<br />

Near a native burial-place, not far from Talau, the highest mount of Vavau, and<br />

which is only 400 feet above the level of the sea, I met with some very fine spe-<br />

cimens of the beautiful Barringtonia speciosa, which is not common in Yavau,<br />

but is met with vei-y freqiiently in the Fijis and the East Indies. Its com-<br />

pact spreading branches, thickly clothed with large dark green foliage and rich<br />

rosy -pink sweetly scented flowers, entitle it to a place among the more beauti-<br />

ful of ornamental trees. The gi'ound is often covered for a considerable dis-<br />

tance with its large quadrangulate seed-vessels, which, while in the green state,<br />

are used for poisoning fish. About a mile from the burial-place I was not a<br />

little surprised to find myself under the shade of a magnificent Tamarind-tree<br />

{Tamarindus Indlcns) fully thirty-five feet in height. I inquired of some natives<br />

who could speak English tolei-ably well if they knew where the tree was<br />

brought from. They answered that "Papelangi"— "white man"—had put it<br />

there. Several varieties of the Orange-tree are plentiful about the villages, but<br />

the Tahitian predominates. There are also a Lemon and a Lime, the latter<br />

being the same species that I met with at the Samoas. The Carica Papaya, or<br />

" Papau apple " (often called " Mammcy apple ") is very abundant here. Piper<br />

t^OL. VII. [jULY 1, 18G9.] L<br />

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