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It’s been a rough couple of years<br />

for the Prague hotel sector, during<br />

which a number of luxury chains<br />

have excitedly entered the market,<br />

only to struggle to keep their occupancy<br />

rates up. Privately, a few nervously admitted<br />

that there were some weeks – even months<br />

– where only a handful of guests checked in.<br />

The situation now seems to be improving,<br />

however, with many establishments<br />

reporting an upswing in bookings for the<br />

summer season – a trend that they’re<br />

hoping is here to stay.<br />

Peter Knoll, general manager of the<br />

Kempinski Hybernská (kempinski.com),<br />

which opened during the height of the<br />

financial crisis, goes as far as predicting<br />

that the coming months will have city<br />

Although the economy<br />

is improving, many<br />

guests still book hotels<br />

very last-minute<br />

Opposite page and<br />

bottom right: The Icon<br />

Hotel knows that its<br />

bedrooms and bar need<br />

to offer something<br />

different to guests<br />

Below and right: The<br />

Kempinski Hybernská’s<br />

Presidential Suite with<br />

terrace, and its laid-back<br />

Lobby Lounge<br />

hotels filling up fast. “With this in mind,”<br />

he says, “we recommend booking early<br />

to avoid missing out.”<br />

Good advice, no doubt, except for the<br />

fact that early bookings are looking like<br />

a thing of the past. Although the Czech<br />

economy is improving, “many guests still<br />

book very last-minute,” notes Katerina<br />

Dvorakova, sales and marketing manager<br />

for the Buddha-Bar Hotel (buddha-barhotel.cz),<br />

a new high-end boutique in the<br />

city’s old town.<br />

Spoilt for choice?<br />

Renata Žižkovská, resident manager at<br />

The Icon Hotel (iconhotel.eu) – a cosy<br />

little venue off Wenceslas Square – has<br />

also noticed changes. There are now nearly<br />

700 hotels to choose from in Prague, and<br />

tourists have suddenly found themselves<br />

with the upper hand. Not only are they not<br />

booking in advance, but they’re also being<br />

more choosy, Žižkovská says – which gives<br />

smaller hotels an edge. “I think guests of<br />

boutique hotels tend to have the same<br />

standards,” she adds. “They are cool and<br />

different, and they want to stay in places<br />

PRAGUE HOTEL SECTOR \\\<br />

Brussels Airlines b.there! magazine August <strong>2011</strong> 55

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