Allelochemicals Biologica... - Name
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94<br />
SCOTT W. MATTNER<br />
effects on the host in addition to their detrimental effects. In this way pathogens<br />
minimise their aggressiveness through the acquisition of ‘new functions’ that increase<br />
host fitness and, at the same time, are less prone to displacement by more aggressive<br />
strains by maintaining their original capacity for disease. A ‘new function’ suggested<br />
in this chapter is the potential for pathogens to increase the allelopathic ability of<br />
their host, which to varying degrees offsets the infected hosts’s loss in competitiveness.<br />
By conferring some benefit on its host, the pathogen maintains a self-advantage through<br />
increasing the survival chances of its host and ultimately itself.<br />
Since biotrophic parasites, such as the rusts, are heavily dependent on the<br />
continuity of their host’s genotype into succeeding generations, the evolution of<br />
interactions that enhance the chances of host survival are important. It is well<br />
established that infections of fodder species by biotrophic pathogens can create<br />
conditions that either limit the grazing of their hosts, limit the number of grazing<br />
animals, or both. Morgan and Parbery (1980) found that infection by Pseudopeziza<br />
medicagnis lowered protein content, digestibility and palatability of lucerne as well<br />
as increasing its oestrogenic activity. Similarly, rust reduces the digestibility and<br />
quality of ryegrass (Isawa et al., 1974; Trorey, 1979; Potter, 1987). For this reason<br />
ruminants preferentially graze healthy ryegrass rather than rusted ryegrass<br />
(Cruickshank, 1957; Heard and Roberts, 1975), indirectly benefiting rusted ryegrass.<br />
Furthermore, evidence presented in this chapter supports the ability of rust to add a<br />
further benefit to ryegrass, that of increased allelopathy with neighbouring plants. In<br />
a similar manner to crown rust, amongst other benefits, the mutualistic endophyte N.<br />
lolli reduces ryegrass palatability to ruminants (Fletcher and Sutherland, 1993) and<br />
increases its allelopathic ability (Sutherland and Hoglund, 1990; Quigley et al., 1990;<br />
Sutherland et al., 1999). The parallels between these two systems suggest that the<br />
pathogenic relationship between crown rust and ryegrass is evolving toward mutualism.<br />
5. CONCLUSIONS<br />
Pathogens are important forces that influence the structure and dynamics of plant<br />
communities. Although there are numerous interpretations and studies on the impact<br />
of pathogens on plant competition, few studies have considered their effect on<br />
allelopathy. Currently, however, most evidence suggests that pathogens may<br />
simultaneously decrease the competitiveness and increase the allelopathic ability of<br />
their hosts. By conferring the benefit of increased allelopathy on their hosts, pathogens<br />
may offset their host’s loss in competitiveness. In so doing, these pathogens make<br />
their hosts less prone to displacement by resistant components of the plant ecosystem<br />
and encourage the continuation of their host’s genotype into proceeding generations,<br />
and ultimately their own. Finally, the similarities in the ability of the ryegrass pathogen,<br />
P. coronata, and the ryegrass mutualist, N. lolii, to increase their host’s allelopathic<br />
capacity suggests that this ‘new function’ may be one way that the rust pathogen is<br />
evolving toward mutualism.