Allelochemicals Biologica... - Name
Allelochemicals Biologica... - Name
Allelochemicals Biologica... - Name
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ALLEOPATHIC ORGANISMS AND<br />
MOLECULES<br />
effects on germination and seedling growth of six weeds. Ferulic acid, gallic acid, pcoumaric<br />
acid, p-hydroxybenzoic acid, vanillic acid, and p-vanillin were bioassayed<br />
in concentrations of 10, 1, 0.1, and 0.01 mM. Equimolar mixtures containing all<br />
these phenolics were prepared at the final total concentration of 10, 1, 0.1, and 0.01<br />
mM to test for possible interactive effects. Chenopodium album, Plantago lanceolata,<br />
Amaranthus retroflexus, Solanum nigrum, Cirsium sp. and Rumex crispus were the<br />
selected target weeds. The highest concentration of the compounds inhibited the<br />
germination of all these weeds, but lower concentrations had no effect or were<br />
stimulatory. However, effects varied with the weed species, the concentration of the<br />
compound tested and the compound itself. In assays with the mixture of phenolics<br />
some additive effects were found (Reigosa et al., 1999).<br />
Reversible sorption of phenolic acids by soils may provide some protection to<br />
phenolic acids from microbial degradation. In the absence of microbes, reversible<br />
sorption 35 days after addition of 0.5-3 mu mol/g of ferulic acid or p-coumaric acid<br />
was 8-14% in Cecil A(p) horizon and 31-38% in Cecil B-t horizon soil materials.<br />
The reversibly sorbed/solution ratios (r/s) for ferulic acid or p-coumaric acid ranged<br />
from 0.12 to 0.25 in A(p) and 0.65 to 0.85 in B-t horizon soil materials. When microbes<br />
were introduced, the r/s ratio for both the A(p) and B-t horizon soil materials increased<br />
over time up to 5 and 2, respectively, thereby indicating a more rapid utilization of<br />
solution phenolic acids over reversibly sorbed phenolic acids. The increase in r/s ratio<br />
and the overall microbial utilization of ferulic acid and/or p-coumaric acid were much<br />
more rapid in A(p) than in B-t horizon soil materials. Reversible sorption, however,<br />
provided protection of phenolic acids from microbial utilization for only very short<br />
periods of time. Differential soil fixation, microbial production of benzoic acids (e.g.,<br />
vanillic acid and p-hydroxybenzoic acid) from cinnamic acids (e.g., ferulic acid and<br />
p-coumaric acid, respectively), and the subsequent differential utilization of cinnamic<br />
and benzoic acids by soil microbes indicated that these processes can substantially<br />
influence the magnitude and duration of the phytoxicity of individual phenolic acids<br />
(Blum, 1998).<br />
Soil solution concentrations of allelopathic agents (e.g., phenolic acids) estimated<br />
by soil extractions differ with extraction procedure and the activities of the various<br />
soil sinks (e.g., microbes, clays, organic matter). This led to the hypothesis that root<br />
uptake of phenolic acids is a better estimator of dose than soil solution concentrations<br />
based on soil extracts. This hypothesis was tested by determining the inhibition of net<br />
phosphorus uptake of cucumber seedlings treated for 5 hr with ferulic acid in wholeroot<br />
and split-root nutrient culture systems. Experiments were conducted with II ferulic<br />
acid concentrations ranging from 0 to 1 mM, phosphorus concentrations of 0.25, 0.5,<br />
or 1 mM, and solution pH values of 4.5, 5.5, or 6.5 applied when cucumber seedlings<br />
were 9, 12, or 15 days old. The uptake or initial solution concentration of ferulic acid<br />
was regressed on ferulic acid inhibition of net phosphorus uptake. Attempts were<br />
made to design experiments that would break the collinearity between ferulic acid<br />
uptake and phosphorus uptake. The original hypothesis was rejected because the initial<br />
ferulic acid solution concentrations surrounding seedling roots were more frequently<br />
and consistently related to the inhibition of net phosphorus uptake than to ferulic acid<br />
43