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Remainder of Site (TP2, TP4A, TP4B, TP6 to TP8, WS3 and WS4)<br />

Depth to Top<br />

(Thickness Range)<br />

Ground level<br />

(0.2 – 0.6)<br />

Ground level – 0.6<br />

(0.1 – 0.4)<br />

0.25 – 0.55<br />

(0.3 – 0.95)<br />

0.3 – 1.2<br />

(0.18 – 0.8)<br />

0.6 – 1.5<br />

(not proven)<br />

Groundwater<br />

Description Notes<br />

MADE GROUND: Asphalt and gravel and brick subbase<br />

MADE GROUND: Sandy gravel of ash, clinker, brick,<br />

shale and concrete with cobbles noted<br />

Glacial Till: firm and firm to stiff gravelly CLAY<br />

Very dense clayey sandy sandstone GRAVEL<br />

(weathered SANDSTONE)<br />

Probable SANDSTONE rockhead<br />

Thickness not proven in<br />

TP8<br />

Proven in TP4B, TP6, WS3<br />

and WS4 only<br />

Proven in TP2, TP4A,<br />

TP4B, TP7, WS3 and WS4<br />

only<br />

Not proven in TP8<br />

7.3 During the advancement of the exploratory holes the majority did not encounter free<br />

groundwater, excepting exploratory hole TP1, where a seepage was noted at 1.8m within the<br />

made ground.<br />

7.4 Monitoring of the wells recorded at rest groundwater levels of between 0.35m and<br />

1.29m below existing ground levels. The results of the groundwater monitoring carried out to<br />

date are presented in Appendix E.<br />

7.5 It should be noted that groundwater levels vary seasonally and that a higher water<br />

table than that recorded could occur.<br />

Physical Evidence of Contamination<br />

Made Ground<br />

7.6 Visual or/and olfactory evidence of hydrocarbon contamination was encountered<br />

within the made ground at depths of between 2.0 and 3.4m in TP5 and in WS6 at depths of<br />

between 1.2 and 1.8m. Ash based made ground was encountered the majority of exploratory<br />

holes and could potentially present a source of contamination.<br />

11562 14 Paisley<br />

Aldi Stores Ltd March 2013

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