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Manual tehnic automate cafea Saeco Group 200

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- clean also the mixer bases with a cloth<br />

soaked in the solution (fig24)<br />

fig24<br />

- leave all parts in the solution for the time<br />

specified on the packaging<br />

- take all parts off, rinse and wipe carefully, then<br />

reassemble them into the vending machine<br />

Warning<br />

For safety’s sake, carry out several automatic<br />

washings so as to remove possible residues<br />

68 Product loading<br />

681 Container loading<br />

- product containers can be loaded without<br />

removing them; however, should it be<br />

necessary to remove them, make sure the<br />

sliding panel on the product outlet is closed<br />

(fig25) In particular, it is necessary to close<br />

the panel located on the hopper before<br />

removing the coffee bean container<br />

NB:containers can also be loaded without<br />

removing them from their supports<br />

fig25<br />

English<br />

- lift the container cover and fill with the product<br />

- make sure there is no lump, avoid pressing<br />

the product and using too much of it, so as to<br />

prevent it from ageing It is advisable to fill the<br />

containers with the exact amount of product<br />

necessary for the estimated consumption<br />

between two consecutive refillings<br />

Check each container capacity in the<br />

TECHNICAL SPECIFICATIONS section<br />

fig26<br />

Warning<br />

- For correct operation of the swivelling<br />

conveyor follow the indications below: before<br />

starting up, brew the product 3 - 4 times so<br />

as to have the duct full (fig26)<br />

- After filling up the sugar container, make sure<br />

the bracket is properly repositioned - the jack<br />

on the side is supposed to click<br />

21

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