Manual tehnic automate cafea Saeco Group 200

English
921 Scheduled and unscheduled
maintenance
The operations described in this section are
intended as an example as they depend on
different variables, such as: water hardness,
humidity, products used, conditions and quantity
of work
50
fig54
Warning
Make sure the vending machine is off before
performing any operation requiring to
disassemble some of its parts
Have the following operations performed by
qualified personnel only If the operations are to
be performed with the machine on, choose
trained personnel
More complex interventions, such as removing
limescale from the boiler, require a deep
knowledge of the machine
Disinfect all the parts in contact with foodstuffs
using chlorine-based products on a monthly
base, as described in section 40
922 Brew group maintenance
Plastic group It is advisable to remove it and
rinse carefully with hot water on a monthly base;
every 5,000 strokes and, in any case, every
month all moving parts of the group must be
lubricated with silicon grease for food use (fig54)
- lower filter rod (1)
- connecting rod (2)
- rails (3)
Replace gaskets and filters every 10,000
strokes
- gaskets
Upper filter (fig 55):
fig55
- loosen the upper pin (1) with the wrench
supplied with the machine
- manually unscrew the filter (2)
Lower filter:
- unscrew the two side screws (ref 1, fig 56)
and remove the upper piston stop (2)
fig56