The Application of Ooubled Haploid Plants to Population ... - MSpace
The Application of Ooubled Haploid Plants to Population ... - MSpace
The Application of Ooubled Haploid Plants to Population ... - MSpace
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His<strong>to</strong>ry <strong>of</strong> Canola<br />
Produdion <strong>of</strong> Brassia rapa was recorded in India as long ago as 2000 BC. B.<br />
rapa had the widest distribution <strong>of</strong> al1 <strong>of</strong> the oilseed Brassias which has led <strong>to</strong><br />
discrepancy surrounding its centre <strong>of</strong> origin which has been reported in Asia, Europe<br />
and the Mediterranean (McNaugh<strong>to</strong>n, 1976). Botanical, l inguistic and his<strong>to</strong>rical<br />
research have identified Europe as a centre <strong>of</strong> diversity for 8. rapa (Reiner et al.,<br />
1995). An interspecific cross between the two diploid species, 8. rapa and B.<br />
oleracea, is thought <strong>to</strong> have ocairred in the region <strong>of</strong> southern Europe where they<br />
coexisted ta produœ the amphidiploid B. napus (Downey and RBbbelen, 1989). B.<br />
rapa and B. napus are the main Brassica oilseeds grown in Canada. <strong>The</strong> relationship<br />
<strong>of</strong> these species with ûther Brassicas is illustrated in U's triangle in Figure 2.1 (U,<br />
1935).<br />
Oilseed rape was introduced <strong>to</strong> Canada as B. rapa from Poland in 1936 (Bell,<br />
1982). B. napus had been grown in Canada earlier as a forage crop and was<br />
introduced from Argentina. During World War II rapeseed oil was used as a marine<br />
engine lubricant after which its demand dropped. <strong>The</strong> desire <strong>to</strong> have a domestic supply<br />
<strong>of</strong> an oil suitable for human consumption and a meal for animal feed in Canada led <strong>to</strong><br />
increased interest in oilseed rape production. Research led <strong>to</strong> the development <strong>of</strong><br />
varieties with reduced levels <strong>of</strong> enicic acid which was found <strong>to</strong> be poorly digested and<br />
reduce growth in experimental animals (Sauer and Kramer, 1983). <strong>The</strong> first low-erucic