technical manual operator instructions

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2.10 WEARING YOUR MASK CARRIER (CONT). b. The leg carry method is as follows: (1) Put shoulder strap D-ring (1) around waist and attach to hook (2) on carrier. Adjust strap. (2) Bring waist strap (3) from back and around inside of leg. (3) Pass waist strap (3) through round ring (4), and hook to D-ring (1). Adjust strap. 2-57
2.10 WEARING YOUR MASK CARRIER (CONT). c. The pistol belt method is as follows: (1) Pass through round ring and hook to short strap (2). (2) Bring waist strap hook (1) from back and around inside of leg. Pass through round ring and hook to short strap (2). (3) Hook short strap hook (3) and short adjustable strap hook (4) into the holes on left-hand side of pistol belt. 2-58
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TM 3-4240-341-10 TECHNICAL MANUAL O
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WARNING SUMMARY This publication de
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WARNING SUMMARY (CONT) o You must c
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EXPLANATION OF SINGLE HAZARD SYMBOL
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HEALTH/ENVIRONMENTAL HAZARD Filter
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TABLE OF CONTENTS (CONT) APPENDIX A
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Fig 1. Mask, Chemical-Biological: M
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SECTION I. GENERAL INFORMATION (CON
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SECTION I. GENERAL INFORMATION (CON
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SECTION II. EQUIPMENT DESCRIPTION A
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Page 25 and 26:
Page 27 and 28:
SECTION III. THEORY OF OPERATION (C
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SECTION III. THEORY OF OPERATION (C
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2.1.1 General (CONT). a. Perform PM
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2.1.2 PMCS Procedures (CONT). f. Th
Page 35 and 36: Table 2-1. PREVENTIVE MAINTENANCE C
Page 67 and 68: 2.2 MANDATORY REPLACEMENT PARTS. Th
Page 69 and 70: 2.4 DONNING YOUR MASK (CONT). c. Pu
Page 71 and 72: 2.4 DONNING YOUR MASK (CONT). f. Bl
Page 73 and 74: 2.5 FIT CRITERIA. a. Verify the fit
Page 75 and 76: 2.6 PUTTING YOUR MASK ON IN COLD WE
Page 77 and 78: 2.7.1 CONNECTING THE DRINKING SYSTE
Page 79 and 80: 2.7.1 CONNECTING THE DRINKING SYSTE
Page 81 and 82: 2.8 REMOVING YOUR MASK. a. Disconne
Page 83 and 84: 2.9 STOWING YOUR MASK AND ADDITIONA
Page 85: 2.9 STOWING YOUR MASK AND ADDITIONA
Page 89 and 90: 2.12 INSTALLATION OF HOOD. a. Remov
Page 91 and 92: 2.13 WEAR AND LOCATION OF THE CANIS
Page 93 and 94: No lubrication is required for the
Page 95 and 96: 3.2 CHECKING YOUR MASK FOR LEAKS (C
Page 97 and 98: 3.4 CLEANING (CONT). c. Soak brush
Page 99 and 100: 3.4 CLEANING (CONT). m. Clean outsi
Page 101 and 102: APPENDIX A REFERENCES A-1. SCOPE. T
Page 103 and 104: APPENDIX B COMPONENTS OF END ITEM A
Page 105 and 106: B-3. EXPLANATIONS OF COLUMNS (CONT)
Page 107 and 108: APPENDIX C ADDITIONAL AUTHORIZATION
Page 109 and 110: SECTION II. ADDITIONAL AUTHORIZATIO
Page 111 and 112: D-2. EXPLANATION OF COLUMNS (CONT).
Page 114: DID WE GOOF? DO YOU KNOW A BETTER W
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