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EFFECTS OF EXTRUSION BLOW MOLDING INTERNAL COOLING ...

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1.3.5 Efficiency<br />

Fasti USA claims to increase production by reducing air blow cycles by as much<br />

as 35%. The entire forming process for one bottle is 9.51 seconds, with 6<br />

seconds of that being used for blowing of the bottle. If a bottle machine produces<br />

one bottle every 9.51 seconds, that machine will produce 379 bottles in a 1-hour<br />

period. Reducing forming time to 7.42 seconds will allow the machine to produce<br />

485 bottles in 1 hour, a 28% production increase. Production improvements like<br />

this will directly translate into lower costs and higher profits. Savings such as this<br />

could have significant impacts on any industry that uses blow-molding processes.<br />

1.4 Objective<br />

The question that remains is: what effect do the cooler temperatures and<br />

reduced cycle times have on the physical properties of the finished bottle?<br />

1.4.1 Crystallinity<br />

Forming temperatures have a direct relationship with the crystallinity and density<br />

of HDPE containers. Polymer crystallinity and density have a direct correlation<br />

with such properties as clarity, permeability, column crush strength, and impact<br />

strength (Hernandez, Selke, and Culter, 2000). The objective is to quantify what<br />

effect lower processing temperatures will have on bottle performance in these<br />

areas. Table 2 shows the effect of decreased crystallinity on various bottle<br />

properties<br />

14

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