You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
Cheswick,<br />
1<br />
.<br />
NESTLE USA 1508, 1509<br />
30003 Bainbridge Rd., Solon, OH 44139<br />
440-349-5757<br />
Contact: Cindy Temple<br />
Confection andfood-service products<br />
NEUMADE PRODUCTS 407, 409, 411<br />
30-40 Pecks Ln., Newton, CT 06470<br />
203-270-1100; Fax: 203-270-7778<br />
E-Mail: neumadegiCuaol.com<br />
URL: www.neumade.com<br />
Contact: Gregg Jones<br />
Projection and sound e<br />
NICK MULONE & SON. 1610<br />
100 Hiehland Ave , PA 15024<br />
724-274-3221; Fax: 724-274-4808<br />
E-Mail: nickmulwaol.com<br />
Contact: Dennis Tafi<br />
Scran Inline, movable masking luudwaie anil marking<br />
boards<br />
THE NUTTY BAVARIAN 205<br />
37 Skyline Dr., Ste. 2106, Lake Mary, FL 32746<br />
800-382-4788; Fax: 407-444-6335<br />
E-Mail: davidzangW'netzero.com<br />
URL: www.nuttb.com<br />
Contact: David Zangenberg<br />
Nut roasting equipment and supplies to produce on site<br />
ODELLS 809<br />
P.O. Box 11336, Reno. NV 89510<br />
800-635-0436; Fax: 775-323-6532<br />
E-Mail: odellswpopntop.com<br />
URL: www.popntop.com<br />
Contact: Arthur Anderson<br />
Popcorn topping', ond popping products<br />
OMNITERM DATA TECHNOLOGY<br />
7006. 1008. 1010<br />
2785 Skymark Ave., Unit 1<br />
Mississauga, ON L4W 4Y3. CANADA<br />
905-629-4757; Fax: 905-629-8590<br />
E-Mail: infoteiomniterm.com<br />
URL: www.omniterm.com<br />
Contact: Ed Coman<br />
fiox-of/iee ticketing systems, telctiekeliug.<br />
concession sales ami inventory management<br />
AHOlklosks.<br />
SYLVANIA 421,423<br />
Mill EndicottSt.<br />
Danvers, MA 01923<br />
978-750-2404; Fax: 978-750-2089<br />
E-Mail david greening"' sylvania.com<br />
URL: www.sylvania.com<br />
Contact: David Greening<br />
OSRA M brand xenon lamps<br />
PACKAGING CONCEPTS 514. 516<br />
497 1 Flyer Ave.<br />
St. Louis, MO 63139<br />
314-481-1155; Fax: 314-481-6567<br />
E-Mail: jjiw packaging tonccptsinc.com<br />
URL: www pack. igin go MKvpi sinc.com<br />
Contact: John Irace<br />
Mannhh unci ol theatre popcorn hag\ and kids trays;<br />
exclusive rep lor Sweetheart cups to the theatre industry<br />
PARAMOUNT PICTURES 700, 707,<br />
702, 703, 207, 203<br />
5555 Melrose Ave., MOB 41 12<br />
Hollywood, CA 90038<br />
323-956-4836; Fax: 323-862-1054<br />
E-Mail, markmulcahyw paramount.com<br />
URL: www.paramount.com<br />
Contact: Mark Mulcahy<br />
Mohan pieluie ,li\tilhutor<br />
.NY<br />
v7<br />
E-Mail: peter. lcvhWpcpsi.com<br />
URL: www.pepsi.com<br />
Contact Peter Leyh<br />
PERKINELMER OPTOELECTRONICS.. .715, 717<br />
New Products<br />
Seating Concepts has launched the BC- I<br />
"<br />
1000 Firenze, a precisely tooled and pro- '<br />
I duced cinema seat to ensure your patrons |<br />
. receive the ultimate in style and comfort. .<br />
Features include innovative lounger back I<br />
I movement, retractable armrests, wide seat *<br />
' cushions, sumptu-<br />
| ous contoured<br />
• back foam, injec-<br />
I tion molded tex-<br />
"<br />
tured plastic outj<br />
erback and seat<br />
| pan, single pedestal<br />
support base<br />
I<br />
for ease of mainte-<br />
nance, optional tip-up seats and distinc-<br />
I<br />
Itive upholstery details. Visit Booths 406,<br />
408, 410, 507, 509 and 511; write 2255<br />
Hancock St., San Diego, CA 92110; call<br />
| 619-491-3159; fax 619-491-3172; e-mail<br />
. tgatto@seatingconcepts.com; or log on to<br />
www.seatingconcepts.com.<br />
Tempo Industries introduces Low<br />
Voltage Wall Mounted Stair Lighting The<br />
Sentinel System creates an increased<br />
spectrum of illumination<br />
with a<br />
unique soft glow<br />
that provides<br />
effective and safe<br />
lighting.<br />
Sentinel's<br />
two-piece<br />
design with hidden<br />
light sources prevents glare and provides<br />
a visible light path. Super-bright LED<br />
boards provide the most light output<br />
available, are individually replaceable for<br />
easy maintenance and come in assorted<br />
LED colors to provide your application<br />
with a distinctive look. Optional stepnoses<br />
are available for increased path definition.<br />
Sentinel is factory-assembled, providing<br />
for easy installation. Visit Booths<br />
120, 122, 221 and 223; write 1961<br />
McCaw Ave., Irvine, CA 92614; call 949-<br />
442-1601; fax 9490-442-1609; e-mail<br />
sales@tempoindustries.com; or log on to<br />
www.tempoindustries.com.<br />
Stadium Savers now offers new heavyduty<br />
components for riser mounted seating.<br />
The Stadium Savers system utilizes<br />
geofoam blocks and metal risers to provide<br />
a platform for stadium seating areas.<br />
The new components facilitate concrete<br />
risers suitable for mounting sealing. Visil<br />
Booth 1202; write 550 3 Mile Rd. N.W.,<br />
i<br />
CONCESSIONS<br />
Tootsie Roll olll<br />
introduces a new<br />
extension to the<br />
company's Junior<br />
Mint line: Junior<br />
Mint Chews.<br />
Junior Mint Chews<br />
utilize a uniquely different production<br />
process to create a product that will<br />
Ste. B, Grand Rapids, Ml 49544; call format. Visit Booth 810; write 621 S. Flores,<br />
61 6-785-5598; fax 61 6-785-5657; e-mail San Antonio, TX 78204; call 210-226-4167;<br />
stadium@stadiumsavers.com; or log on to fax 210-227-0907; e-mail info@ricos.com;<br />
www.staciiuiusavers.cotn. .stadiumsavers.com<br />
. or log on to lo www.ricos.com.<br />
www, mi ,<br />
provide<br />
consumers with great mint flavor in a<br />
soft, non-chocolate chew. Visit Booth<br />
1019; write 7401 S. Cicero Ave.; Chicago,<br />
IL 60629; call 773-838-3400; fax 773-<br />
838-3569; or log on to www.tootsie.com.<br />
Odell's, the originator of Bag-in-the-Box<br />
popping oil and topping products, now<br />
bows two new flexible package sizes, the<br />
2.5-gallon Bag-in-the-Box and the 96-ounce<br />
Pouch. The 2.5-gallon BIB fits in existing BIB<br />
systems or can be removed from its box and<br />
used with larger counter top dispensers. The<br />
96-ounce Pouch is designed specifically for<br />
locations where space is a premium. Visit<br />
Booth 809; write P.O. Box 11336, Reno, NV<br />
89510; call 800-635-0436; fax 775-323-<br />
6532; e-mail odells@popntop.com or log on<br />
to www.popntop.com.<br />
Ricos Products debuts<br />
five new products at<br />
ShowEast. Ricos' new line<br />
of easy-open Ready Pack<br />
30-ounce Sliced Nacho Jalapeno Pouches<br />
features packaging by Cryovac. The flexible<br />
pouch eliminates openers and sharp lids and<br />
is perfectly sized to fill a concession condiment<br />
container with nothing left to store.<br />
Ricos also announces that it has<br />
removed TBHQ from its Additive-Free<br />
Buttery Toppings. TBHQ doesn't add any<br />
flavor, color or aroma to buttery topping<br />
and is a prohibited preservative in most<br />
overseas markets. The product ships starting<br />
on November 1<br />
Ricos has launched the<br />
Pour-it-on-Pouch, a threeounce<br />
portion control aseptic<br />
pouch for cheese sauce.<br />
The cheese sauce is Ricos'<br />
creamy authentic cheese<br />
taste and is competitive in pricing. The product,<br />
available November 1 , can<br />
be used for<br />
nachos, hot dogs, cheeseburgers, salads,<br />
chili and French fries.<br />
its<br />
Finally, Ricos has added two new items to<br />
portion-cup line. Ricos' Cheese Dip Salsa<br />
is a delightful cheese dip with rich spicy<br />
salsa overtones while Ricos' Nacho Cheese<br />
Sauce combines the quality and richness of<br />
Ricos famous Regular and Spicy Nacho<br />
Cheese Dip with a profitable value-pricing<br />
1<br />
9S<br />
BOXOFFICE