sharing creativity & caring for your business ... - Stampin' Up!

cover
creations
1. Punch a piece of Early Espresso Card Stock
using the Heart to Heart Punch. Cut the small
heart in half to create the apple seeds.
2. Attach a So Saffron Glimmer Brad to the
center of each embossed flower. After you cut
the flowers out, adhere them to the stamped
stems using Stampin’ Dimensionals®.
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3. Stamp six triangle images from the Pennant
Parade Set in So Saffron ink. Punch out the
triangles using the Petite Pennants Punch. Punch
two holes in each triangle using the 1/16" Circle
Punch. Thread White Baker’s Twine through
each hole and tie the thread in a bow on each
end of the banner.
4. Cover your punched images with Crystal Effects
and allow adequate time for them to dry before
adhering the pieces to magnets.
5. Cut a circle from a piece of Whisper White
Card Stock using the Big Shot and the 3"
Circle Originals Die. Stamp an image from the
Confetti Set in Poppy Parade ink on the circle
and adhere it to the book spine. Adhere a strip
of So Saffron Textured Card Stock to the circle
before adding letters to the book.
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For a complete list of supplies and step-by-step
instructions for our cover projects, see this
month’s Online Extras.
6 www.stampinup.com