What's missing in your portfolio? - UBIFRANCE
What's missing in your portfolio? - UBIFRANCE
What's missing in your portfolio? - UBIFRANCE
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BORDEAUX<br />
CHÂTEAU ROQUEFORT<br />
In 1976, Jean Bellanger, a textile <strong>in</strong>dustrialist, fell <strong>in</strong> love with Roquefort and<br />
succumbed to his desire to plant v<strong>in</strong>e and produce w<strong>in</strong>e. Frédéric took over from his<br />
father <strong>in</strong> 1995. Boast<strong>in</strong>g the same determ<strong>in</strong>ation, he is cont<strong>in</strong>u<strong>in</strong>g the development<br />
of the estate. In 2002, he fell under the charm of the Château Domi-Cours with its<br />
unexploited potential, situated 45 m<strong>in</strong>utes away from Château Roquefort. He<br />
decided to use this high quality terroir and efficient equipment to add other<br />
dimensions to the w<strong>in</strong>es proposed by the Vignobles Bellanger. Today Frédéric is at<br />
the head of an estate of over a hundred hectares of v<strong>in</strong>es.<br />
6<br />
Contact details:<br />
Your contact: Laurent Maire, sales manager<br />
Languages: English, French.<br />
Email: lm@chateau-roquefort.com<br />
Tel: +33 611 90 44 51<br />
Fax: +33 556 23 50 60<br />
Address: Lieu-dit Roquefort, 33760 Lugasson<br />
Website: www.chateau-roquefort.com<br />
The company<br />
Type of company<br />
Region, location<br />
Grape varieties<br />
Appellation<br />
Soil<br />
Area/Ha<br />
Volume/Hl<br />
Volume/Bottles<br />
Grow<strong>in</strong>g<br />
Distribution<br />
Look<strong>in</strong>g for …<br />
Independent w<strong>in</strong>egrower<br />
Bordeaux<br />
Red: merlot/cabernet - White: sauvignon/Semillon<br />
AOC Bordeaux<br />
Limestone and clay soil<br />
100 ha<br />
5 000 hl<br />
600 000 bottles<br />
Traditional<br />
50% export<br />
On-trade<br />
Awards Silver Medal Brussels, Bronze - IWSC, Hachette 2011<br />
Name of the<br />
product Château Roquefort Château Domi-Cours Roquefortissime<br />
Appellation<br />
Blend<br />
Ex-cellar price<br />
Food match<strong>in</strong>g<br />
AOC Bordeaux AOC Bordeaux Supérieur Red: AOC Bordeaux Supérieur White :<br />
AOC Bordeaux<br />
Red: 90% Merlot<br />
55% Merlot<br />
Red: 100% Merlot<br />
10% Cabernet Sauvignon<br />
30% Cabernet Sauvignon<br />
White: 100% Sauvignon<br />
White: 85% Sauvignon<br />
15% Cabernet Franc<br />
15% Sémillon<br />
Rosé: 100% Cabernet Franc<br />
Red: 3,65 € White: 3,40 €<br />
3,20 € Red: 6,30 €<br />
Rosé: 3,20 €<br />
Red: red meats and cheese<br />
White: Seafood and fish<br />
Rosé: barbecue or as an apéritif<br />
Meats cooked <strong>in</strong> sauce, barbecue<br />
White: 5,50 €<br />
Red: red meats cooked <strong>in</strong> sauce<br />
White: white meats, grilled fish or as<br />
an apéritif.<br />
F R E N C H W I N E S Page 17