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What's missing in your portfolio? - UBIFRANCE

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BORDEAUX<br />

CHÂTEAU ROQUEFORT<br />

In 1976, Jean Bellanger, a textile <strong>in</strong>dustrialist, fell <strong>in</strong> love with Roquefort and<br />

succumbed to his desire to plant v<strong>in</strong>e and produce w<strong>in</strong>e. Frédéric took over from his<br />

father <strong>in</strong> 1995. Boast<strong>in</strong>g the same determ<strong>in</strong>ation, he is cont<strong>in</strong>u<strong>in</strong>g the development<br />

of the estate. In 2002, he fell under the charm of the Château Domi-Cours with its<br />

unexploited potential, situated 45 m<strong>in</strong>utes away from Château Roquefort. He<br />

decided to use this high quality terroir and efficient equipment to add other<br />

dimensions to the w<strong>in</strong>es proposed by the Vignobles Bellanger. Today Frédéric is at<br />

the head of an estate of over a hundred hectares of v<strong>in</strong>es.<br />

6<br />

Contact details:<br />

Your contact: Laurent Maire, sales manager<br />

Languages: English, French.<br />

Email: lm@chateau-roquefort.com<br />

Tel: +33 611 90 44 51<br />

Fax: +33 556 23 50 60<br />

Address: Lieu-dit Roquefort, 33760 Lugasson<br />

Website: www.chateau-roquefort.com<br />

The company<br />

Type of company<br />

Region, location<br />

Grape varieties<br />

Appellation<br />

Soil<br />

Area/Ha<br />

Volume/Hl<br />

Volume/Bottles<br />

Grow<strong>in</strong>g<br />

Distribution<br />

Look<strong>in</strong>g for …<br />

Independent w<strong>in</strong>egrower<br />

Bordeaux<br />

Red: merlot/cabernet - White: sauvignon/Semillon<br />

AOC Bordeaux<br />

Limestone and clay soil<br />

100 ha<br />

5 000 hl<br />

600 000 bottles<br />

Traditional<br />

50% export<br />

On-trade<br />

Awards Silver Medal Brussels, Bronze - IWSC, Hachette 2011<br />

Name of the<br />

product Château Roquefort Château Domi-Cours Roquefortissime<br />

Appellation<br />

Blend<br />

Ex-cellar price<br />

Food match<strong>in</strong>g<br />

AOC Bordeaux AOC Bordeaux Supérieur Red: AOC Bordeaux Supérieur White :<br />

AOC Bordeaux<br />

Red: 90% Merlot<br />

55% Merlot<br />

Red: 100% Merlot<br />

10% Cabernet Sauvignon<br />

30% Cabernet Sauvignon<br />

White: 100% Sauvignon<br />

White: 85% Sauvignon<br />

15% Cabernet Franc<br />

15% Sémillon<br />

Rosé: 100% Cabernet Franc<br />

Red: 3,65 € White: 3,40 €<br />

3,20 € Red: 6,30 €<br />

Rosé: 3,20 €<br />

Red: red meats and cheese<br />

White: Seafood and fish<br />

Rosé: barbecue or as an apéritif<br />

Meats cooked <strong>in</strong> sauce, barbecue<br />

White: 5,50 €<br />

Red: red meats cooked <strong>in</strong> sauce<br />

White: white meats, grilled fish or as<br />

an apéritif.<br />

F R E N C H W I N E S Page 17

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